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Journal Abstract Search
83 related items for PubMed ID: 5969943
21. Bioavailability of lysine for kittens in overheated casein is underestimated by the rat growth assay method. Larsen JA, Fascetti AJ, Calvert CC, Rogers QR. J Anim Physiol Anim Nutr (Berl); 2010 Oct; 94(5):e102-8. PubMed ID: 20546073 [Abstract] [Full Text] [Related]
22. [Application of microbiological methods using Streptococcus zymogenes for the evaluation of nutritive values of selected products]. Morkowska-Gluzinska W. Rocz Panstw Zakl Hig; 1966 Oct; 17(5):467-75. PubMed ID: 5955084 [No Abstract] [Full Text] [Related]
31. Effects of arginine and protein on chicks' responses to dietary lysine. Morris TR, Abebe S. Br Poult Sci; 1990 Jun; 31(2):261-6. PubMed ID: 2115391 [Abstract] [Full Text] [Related]
34. Studies on protein quality of flint phenotypes of opaque-2 modified maize. Pradilla AG, Francis CA, Linares FA. Arch Latinoam Nutr; 1973 Jun; 23(2):217-23. PubMed ID: 4714788 [No Abstract] [Full Text] [Related]
35. Synthetic proteins for human and animal consumption. Spicer A. Vet Rec; 1971 Oct 30; 89(18):482-7. PubMed ID: 5132392 [No Abstract] [Full Text] [Related]
37. Dinitrophenylation of the compounded chick starter rations for the estimation of available lysine. Datta SC. J Agric Food Chem; 1976 Oct 30; 24(3):542-4. PubMed ID: 1270668 [No Abstract] [Full Text] [Related]
38. Analytical methods for sulfonamides in foods and feeds. I. Review of methodology. Horwitz W. J Assoc Off Anal Chem; 1981 Jan 30; 64(1):104-30. PubMed ID: 7009536 [No Abstract] [Full Text] [Related]