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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

68 related items for PubMed ID: 600995

  • 21. The effect of corn grits on the nicotinic acid excretion of the rat.
    DANN WJ.
    Fed Proc; 1946; 5(1 Pt 2):231. PubMed ID: 21064557
    [No Abstract] [Full Text] [Related]

  • 22. Cyclopiazonic acid production by cultures of Aspergillus and Penicillium species isolated from dried beans, corn meal, macaroni, and pecans.
    Trucksess MW, Mislivec PB, Young K, Bruce VR, Page SW.
    J Assoc Off Anal Chem; 1987; 70(1):123-6. PubMed ID: 3558264
    [Abstract] [Full Text] [Related]

  • 23. Immature corn as a source of niacin for rats.
    Carpenter KJ, Schelstraete M, Vilicich VC, Wall JS.
    J Nutr; 1988 Feb; 118(2):165-9. PubMed ID: 3339473
    [Abstract] [Full Text] [Related]

  • 24. [The specificity of the microbiological determination of nicotinic acid. Application to drug analysis].
    Rappe A.
    J Pharm Belg; 1969 Feb; 24(1):55-66. PubMed ID: 5788206
    [No Abstract] [Full Text] [Related]

  • 25. [Optimal time of of enrichment with sulfur-containing amino acids of peas used as sole source of proteins in rat diet].
    Jabłoński E, Banaszczyk B, Rafalski H.
    Rocz Panstw Zakl Hig; 1978 Feb; 29(2):139-45. PubMed ID: 675047
    [No Abstract] [Full Text] [Related]

  • 26. [Lysine rich corn. 1st communication. Analytical studies and test meals in rats and quail].
    Zucker H, Erbersdobler H, Gropp J.
    Z Tierphysiol Tierernahr Futtermittelkd; 1968 Feb; 23(4):193-204. PubMed ID: 5745702
    [No Abstract] [Full Text] [Related]

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  • 33. [Aflatoxin content of vegetable foods in the Georgian S.S.R].
    Dvali GN.
    Vopr Pitan; 1983 Feb; (2):68-9. PubMed ID: 6222541
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  • 34. [Maize and pea silage in the feeding of neoruminant calves].
    Falaschini AF, Rizzi L, Barbieri L, Massari M.
    Boll Soc Ital Biol Sper; 1978 Apr 15; 54(7):615-9. PubMed ID: 697991
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  • 35. Factors affecting concentrations of B-vitamins in ruminal fluid in vitro.
    Hayes BW, Mitchell GE, Little CO.
    Int Z Vitaminforsch; 1967 Apr 15; 37(3):348-53. PubMed ID: 5628806
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  • 37. [Effect of food handling on the retention of group B vitamins. II. Riboflavin and niacin].
    Secomska B, Nadolna I.
    Rocz Panstw Zakl Hig; 1980 Apr 15; 31(3):237-42. PubMed ID: 7414206
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  • 40. [On the pharmacology of active materials from betel. 2. Transformation of arecoline to arecaidine].
    Nieschulz O, Schmersahl P.
    Arzneimittelforschung; 1968 Feb 15; 18(2):222-5. PubMed ID: 5695384
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