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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

152 related items for PubMed ID: 603155

  • 1. [Activity of public health officers in the control of salmonellosis in veterinary medicine].
    Cavrini C.
    Ann Ist Super Sanita; 1977; 13(3):635-50. PubMed ID: 603155
    [No Abstract] [Full Text] [Related]

  • 2. The control of samonellae affecting swine and man.
    Newell KW, Williams LP.
    J Am Vet Med Assoc; 1971 Jan 01; 158(1):89-98. PubMed ID: 4926471
    [No Abstract] [Full Text] [Related]

  • 3. [Standards in the field of veterinary medicine].
    Meschini S.
    Ann Ist Super Sanita; 1977 Jan 01; 13(3):711-4. PubMed ID: 603165
    [No Abstract] [Full Text] [Related]

  • 4. Salmonellosis in slaughter animals as a source of human food poisoning.
    Meara PJ.
    J S Afr Vet Assoc; 1973 Sep 01; 44(3):215-33. PubMed ID: 4595666
    [No Abstract] [Full Text] [Related]

  • 5. [Comparative studies with Bierbrauer's tetrathionate broth and selenite broth in the demonstration of salmonella in fecal samples of cattle and in bacteriologic meat control].
    Heidrich D.
    Dtsch Tierarztl Wochenschr (1946); 1963 Nov 01; 70(21):595-601. PubMed ID: 5896696
    [No Abstract] [Full Text] [Related]

  • 6. [Presence of Salmonella in commercial foods and in animal feed].
    Comes R, Carmeni A, Lazzara A, Intonazzo V.
    Ann Sanita Pubblica; 1971 Nov 01; 32(6):707-14. PubMed ID: 5170150
    [No Abstract] [Full Text] [Related]

  • 7. [Possibilities for salmonellosis control].
    Pietzsch O.
    Zentralbl Bakteriol Mikrobiol Hyg B; 1985 Feb 01; 180(2-3):282-98. PubMed ID: 3993258
    [Abstract] [Full Text] [Related]

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  • 10. Incidence of salmonellae in food products of animal origin in 1969-1970.
    Takács J, Nagy GB.
    Acta Vet Acad Sci Hung; 1973 Feb 01; 23(2):109-18. PubMed ID: 4774069
    [No Abstract] [Full Text] [Related]

  • 11. Gastrointestinal microbial ecology and the safety of our food supply as related to Salmonella.
    Callaway TR, Edrington TS, Anderson RC, Byrd JA, Nisbet DJ.
    J Anim Sci; 2008 Apr 01; 86(14 Suppl):E163-72. PubMed ID: 17878279
    [Abstract] [Full Text] [Related]

  • 12. [Contamination with Campylobacter and Salmonella in chicken meat and its control].
    Nakamura M.
    Shokuhin Eiseigaku Zasshi; 2006 Aug 01; 47(4):J265-6. PubMed ID: 16984049
    [No Abstract] [Full Text] [Related]

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  • 14. [Salmonella problems in the abattoir. With a contribution to the destruction salmonellae in salted pig intestines].
    Lott G, Britschgi T.
    Schweiz Arch Tierheilkd; 1967 Jul 01; 109(7):363-77. PubMed ID: 5628620
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  • 16. Italian experience in Salmonella spp. isolations from 1973 to 1986.
    Fantasia M, Filetici E.
    Microbiologica; 1989 Jan 01; 12(1):85-9. PubMed ID: 2654574
    [Abstract] [Full Text] [Related]

  • 17. A cost-benefit analysis of Salmonella-control strategies in Danish pork production.
    Goldbach SG, Alban L.
    Prev Vet Med; 2006 Nov 17; 77(1-2):1-14. PubMed ID: 16879887
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  • 19. Salmonella in imported meat.
    Br Med J; 1968 Mar 02; 1(5591):532. PubMed ID: 5644157
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  • 20. Status of the State-Federal Salmonella Program.
    Wilson ST, Walker JW, Pfow CJ.
    Proc Annu Meet U S Anim Health Assoc; 1969 Mar 02; 73():33-45. PubMed ID: 5278184
    [No Abstract] [Full Text] [Related]

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