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Journal Abstract Search

109 related items for PubMed ID: 6141032

  • 1. Enhancement of taste responses to acids by calcium ions.
    Nagahama S, Kurihara K.
    Comp Biochem Physiol A Comp Physiol; 1984; 77(1):63-6. PubMed ID: 6141032
    [Abstract] [Full Text] [Related]

  • 2. Vasopressin increases frog gustatory neural responses elicited by NaCl and HCl.
    Okada Y, Miyamoto T, Sato T.
    Comp Biochem Physiol A Comp Physiol; 1991; 100(3):693-6. PubMed ID: 1685977
    [Abstract] [Full Text] [Related]

  • 3. Cation dependence of frog gustatory neural responses to acid stimuli.
    Okada Y, Miyamoto T, Sato T.
    Comp Biochem Physiol A Comp Physiol; 1987; 88(3):487-90. PubMed ID: 2892622
    [Abstract] [Full Text] [Related]

  • 4. Enhancing effects of transition metals on the salt taste responses of single fibers of the frog glossopharyngeal nerve: specificity of and similarities among Ca2+, Mg2+ and Na+ taste responses.
    Kitada Y.
    Chem Senses; 1994 Jun; 19(3):265-77. PubMed ID: 8055274
    [Abstract] [Full Text] [Related]

  • 5. Effect of Ca2+, cyclic GMP, and cyclic AMP added to artificial solution perfusing lingual artery on frog gustatory nerve responses.
    Nagahama S, Kobatake Y, Kurihara K.
    J Gen Physiol; 1982 Nov; 80(5):785-800. PubMed ID: 6294223
    [Abstract] [Full Text] [Related]

  • 6. Aldosterone increases gustatory neural response to NaCl in frog.
    Okada Y, Miyamoto T, Sato T.
    Comp Biochem Physiol A Comp Physiol; 1990 Nov; 97(4):535-6. PubMed ID: 1981033
    [Abstract] [Full Text] [Related]

  • 7. Enhancement of frog gustatory response by transition metal ions.
    Kashiwagura T, Kamo N, Kurihara K, Kobatake Y.
    Brain Res; 1978 Mar 10; 142(3):570-5. PubMed ID: 305811
    [No Abstract] [Full Text] [Related]

  • 8. The responses to choline ions induced by transition metal ions in single water fibers of the frog glossopharyngeal nerve.
    Kitada Y.
    Chem Senses; 1994 Dec 10; 19(6):627-40. PubMed ID: 7735842
    [Abstract] [Full Text] [Related]

  • 9. A quantitative study of the enhancing effect of nickel ions on the taste response to sodium ions of single fibers of the frog glossopharyngeal nerve: competitive inhibition by calcium ions of the nickel-enhanced response to sodium ions.
    Kitada Y, Mitoh Y.
    Chem Senses; 1996 Feb 10; 21(1):65-73. PubMed ID: 8646494
    [Abstract] [Full Text] [Related]

  • 10. Epithelial responses to glycinamide and glycylglycinamide in the frog (Rana catesbeiana) tongue.
    Soeda H, Sakudo F.
    Comp Biochem Physiol A Comp Physiol; 1991 Feb 10; 100(2):315-21. PubMed ID: 1685953
    [Abstract] [Full Text] [Related]

  • 11. Competitive inhibition of the nickel-induced response to choline by calcium ions in single water fibers of the frog glossopharyngeal nerve.
    Kitada Y.
    Chem Senses; 1994 Dec 10; 19(6):641-50. PubMed ID: 7735843
    [Abstract] [Full Text] [Related]

  • 12. Enhancement of gustatory neural response to salts following adaptation of frog tongue to quinine-HCI.
    Sato T.
    Tohoku J Exp Med; 1975 Dec 10; 117(4):381-4. PubMed ID: 1082184
    [Abstract] [Full Text] [Related]

  • 13. Taste responses to electrolytes in the frog glossopharyngeal nerve: enhancement by Ni2+ ions.
    Kitada Y.
    Dent Jpn (Tokyo); 1990 Dec 10; 27(1):41-4. PubMed ID: 2099290
    [Abstract] [Full Text] [Related]

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  • 16. Taste responses to amino acids in the southern leopard frog, Rana sphenocephala.
    Gordon KD, Caprio J.
    Comp Biochem Physiol A Comp Physiol; 1985 Dec 10; 81(3):525-30. PubMed ID: 2863039
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  • 19. Pysicochemical studies of taste reception. V. Suppressive effect of salts on sugar response of the frog.
    Miyake M, Kamo N, Kurihara K, Kobatake Y.
    Biochim Biophys Acta; 1976 Jul 15; 436(4):856-62. PubMed ID: 1085165
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