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Journal Abstract Search
126 related items for PubMed ID: 6141631
1. Nutrients, neurotransmitter synthesis, and the control of food intake. Wurtman RJ, Wurtman JJ. Res Publ Assoc Res Nerv Ment Dis; 1984; 62():77-86. PubMed ID: 6141631 [No Abstract] [Full Text] [Related]
4. Neurotransmitter control of carbohydrate consumption. Wurtman JJ. Ann N Y Acad Sci; 1985; 443():145-51. PubMed ID: 2861772 [No Abstract] [Full Text] [Related]
5. Low-carbohydrate diet disrupts the association between insulin resistance and weight gain. Leite JO, DeOgburn R, Ratliff JC, Su R, Volek JS, McGrane MM, Dardik A, Fernandez ML. Metabolism; 2009 Aug; 58(8):1116-22. PubMed ID: 19439329 [Abstract] [Full Text] [Related]
6. Brain mechanisms and the quantitative and qualitative aspects of food intake. Anderson GH, Li ET, Glanville NT. Brain Res Bull; 1984 Feb; 12(2):167-73. PubMed ID: 6144372 [Abstract] [Full Text] [Related]
7. [Regulation of food intake by the central nervous system and the gastrointestinal tract (II)]. Schusdziarra V. Leber Magen Darm; 1986 Mar; 16(2):104, 107-10, 113. PubMed ID: 2872561 [No Abstract] [Full Text] [Related]
8. Meal ingestion, amino acids and brain neurotransmitters: effects of dietary protein source on serotonin and catecholamine synthesis rates. Choi S, Disilvio B, Fernstrom MH, Fernstrom JD. Physiol Behav; 2009 Aug 04; 98(1-2):156-62. PubMed ID: 19454292 [Abstract] [Full Text] [Related]
9. Dietary carbohydrates: effects on self-selection, plasma glucose and insulin, and brain indoleaminergic systems in rat. Thibault L. Appetite; 1994 Dec 04; 23(3):275-86. PubMed ID: 7537031 [Abstract] [Full Text] [Related]
10. Interrelationships among postprandial satiety, glucose and insulin responses and changes in subsequent food intake. Holt SH, Brand Miller JC, Petocz P. Eur J Clin Nutr; 1996 Dec 04; 50(12):788-97. PubMed ID: 8968699 [Abstract] [Full Text] [Related]
11. Should hypoglycemia patients be prescribed a high-protein diet? Blumberg S. J Am Diet Assoc; 2005 Feb 04; 105(2):196-7. PubMed ID: 15668671 [No Abstract] [Full Text] [Related]
13. Neurotransmitters, precursors and metabolites in spinal cord and brain of Lewis rats with EAE. Honegger CG, Isler H. Prog Clin Biol Res; 1984 Dec 04; 146():131-8. PubMed ID: 6201886 [No Abstract] [Full Text] [Related]
14. Neurotransmitter and monoaminergic amino acid precursor levels in rat brain: effects of chronic renal failure and of malnutrition. Schmid G, Bahner U, Peschkes J, Heidland A. Miner Electrolyte Metab; 1996 Dec 04; 22(1-3):115-8. PubMed ID: 8676800 [Abstract] [Full Text] [Related]
15. Control of brain serotonin levels by the diet. Fernstrom JD, Wurtman RJ. Adv Biochem Psychopharmacol; 1974 Dec 04; 11(0):133-42. PubMed ID: 4845696 [No Abstract] [Full Text] [Related]
16. [The role of mediators in the genesis of convulsive activity. Biogenic monoamine content of the brain of rats with various predispositions to audiogenic convulsions]. Sergienko NG, Loginova GA. Vopr Med Khim; 1983 Dec 04; 29(6):21-4. PubMed ID: 6142564 [Abstract] [Full Text] [Related]
17. Protein recommendation questioned. Longthorpe J. Adv Nurse Pract; 2005 Nov 04; 13(11):13; author reply 13-4. PubMed ID: 16294993 [No Abstract] [Full Text] [Related]
18. Chemistry of mood and emotion. McGeer PL, McGeer EG. Annu Rev Psychol; 1980 Nov 04; 31():273-307. PubMed ID: 6102450 [No Abstract] [Full Text] [Related]
19. Influence of dietary carbohydrates and glycaemic response on subjective appetite and food intake in healthy elderly persons. Kaplan RJ, Greenwood CE. Int J Food Sci Nutr; 2002 Jul 04; 53(4):305-16. PubMed ID: 12090026 [Abstract] [Full Text] [Related]