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Journal Abstract Search

327 related items for PubMed ID: 6179977

  • 1. Evaluation of two nutrition education modules for hospital staff members.
    Looker A, Walker S, Hamilton L, Shannon B.
    J Am Diet Assoc; 1982 Aug; 81(2):158-63. PubMed ID: 6179977
    [Abstract] [Full Text] [Related]

  • 2.
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  • 4. [Health education and cardiovascular diseases].
    Tosetti R.
    Cardiol Prat; 1970 Aug; 21(4):233-9. PubMed ID: 4099836
    [No Abstract] [Full Text] [Related]

  • 5. In-service education practices in large hospital departments of dietetics.
    Mier CS.
    J Am Diet Assoc; 1980 Sep; 77(3):306-8. PubMed ID: 6157708
    [Abstract] [Full Text] [Related]

  • 6. Evaluation of a coordinated undergraduate program in dietetics.
    Roach FR, Hoyt DP, Reed JG.
    J Am Diet Assoc; 1978 Aug; 73(2):154-60. PubMed ID: 681638
    [No Abstract] [Full Text] [Related]

  • 7. In-service educational program for dietic technicians involved in geriatric nutrition.
    Caliendo MA.
    J Am Diet Assoc; 1976 Aug; 69(2):164-7. PubMed ID: 939896
    [No Abstract] [Full Text] [Related]

  • 8. The dietetic technician: paraprofessional as knowledge worker.
    Powers TF.
    J Am Diet Assoc; 1974 Aug; 65(2):130-7. PubMed ID: 4601961
    [No Abstract] [Full Text] [Related]

  • 9. Dietetic services in a cross-modality system.
    Modrow CL, Darnell RE.
    J Am Diet Assoc; 1979 Mar; 74(3):341-4. PubMed ID: 762360
    [Abstract] [Full Text] [Related]

  • 10. Training health professionals: a multidisciplinary team approach in a university-based weight-loss program.
    Brehm BJ, Rourke KM, Cassell C.
    J Allied Health; 1999 Mar; 28(4):226-9. PubMed ID: 10614555
    [Abstract] [Full Text] [Related]

  • 11. A model for educating supportive personnel: the dietetic technician.
    Clemen SJ.
    J Am Diet Assoc; 1974 Apr; 64(4):401-5. PubMed ID: 4817340
    [No Abstract] [Full Text] [Related]

  • 12. Effectiveness of a computer-assisted instruction program for teaching sanitation.
    Waddell KP, Rinke WJ.
    J Am Diet Assoc; 1985 Jan; 85(1):62-7. PubMed ID: 3880779
    [Abstract] [Full Text] [Related]

  • 13. [Culture and nutrition. Dietetics in hospital nursing during the 17 century].
    García Martínez MJ.
    Rev Enferm; 1999 May; 22(5):370-81. PubMed ID: 10514769
    [Abstract] [Full Text] [Related]

  • 14. Inservice education via telecommunications network.
    Gallagher JC, Mitchell J, Gelsinger JL.
    Hospitals; 1975 Jan 16; 49(2):65-6, 70. PubMed ID: 45859
    [No Abstract] [Full Text] [Related]

  • 15. Managing foodservice training. II. A learning model.
    Schweitzer JR, Gines DJ.
    J Am Diet Assoc; 1979 Sep 16; 75(3):276-8. PubMed ID: 89131
    [No Abstract] [Full Text] [Related]

  • 16. A social marketing theory-based diet-education program for women ages 54 to 83 years improved dietary status.
    Francis SL, Taylor ML.
    J Am Diet Assoc; 2009 Dec 16; 109(12):2052-6. PubMed ID: 19942023
    [Abstract] [Full Text] [Related]

  • 17. Educating the dietetic technician.
    Doherty E.
    J Am Diet Assoc; 1973 Apr 16; 62(4):421-4. PubMed ID: 4691956
    [No Abstract] [Full Text] [Related]

  • 18. Improving dietitians' teaching skills.
    Roach RR, Pichert JW, Stetson BA, Lorenz RA, Boswell EJ, Schlundt DG.
    J Am Diet Assoc; 1992 Dec 16; 92(12):1466-70, 1473. PubMed ID: 1452959
    [Abstract] [Full Text] [Related]

  • 19. The American Dietetic Association position paper on education for the profession of dietetics.
    J Am Diet Assoc; 1971 Oct 16; 59(4):372-3. PubMed ID: 5095281
    [No Abstract] [Full Text] [Related]

  • 20. Online continuing education course enhances nutrition and health professionals' knowledge of food safety issues of high-risk populations.
    Wallner S, Kendall P, Hillers V, Bradshaw E, Medeiros LC.
    J Am Diet Assoc; 2007 Aug 16; 107(8):1333-8. PubMed ID: 17659899
    [Abstract] [Full Text] [Related]

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