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PUBMED FOR HANDHELDS

Journal Abstract Search

164 related items for PubMed ID: 6213296

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  • 3. Influence of rate of heating on thermosensitivity of L1210 leukemia: membrane lipids and Mr 70,000 heat shock protein.
    Burns CP, Lambert BJ, Haugstad BN, Guffy MM.
    Cancer Res; 1986 Apr; 46(4 Pt 1):1882-7. PubMed ID: 3948170
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  • 4. Effect of membrane fatty acid substitution and temperature on repair of sublethal damage in mammalian cells.
    Wolters H, Kelholt D, Konings AW.
    Radiat Res; 1985 May; 102(2):206-12. PubMed ID: 4070543
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  • 5. Effect of fatty acid modification of cultured hepatoma cells on susceptibility to natural killer cells.
    Yoo TJ, Kuo CY, Spector AA, Denning GM, Floyd R, Whiteaker S, Kim H, Kim J, Abbas M, Budd TW.
    Cancer Res; 1982 Sep; 42(9):3596-600. PubMed ID: 7105033
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  • 12. Modifications in membrane fatty acid composition of Salmonella typhimurium in response to growth conditions and their effect on heat resistance.
    Alvarez-Ordóñez A, Fernández A, López M, Arenas R, Bernardo A.
    Int J Food Microbiol; 2008 Apr 30; 123(3):212-9. PubMed ID: 18313782
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  • 13. Polyunsaturated fatty acid metabolism and acetylated low density lipoprotein uptake in J774A.1 cells.
    Shichiri G, Kinoshita M, Saeki Y.
    Arch Biochem Biophys; 1993 Jun 30; 303(2):231-7. PubMed ID: 8099780
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  • 15. Fatty acid-induced toxicity and neutral lipid accumulation in insulin-producing RINm5F cells.
    Azevedo-Martins AK, Monteiro AP, Lima CL, Lenzen S, Curi R.
    Toxicol In Vitro; 2006 Oct 30; 20(7):1106-13. PubMed ID: 16644178
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  • 16. [Significance of bound fatty acids in human sperm in fertility disorders].
    Nissen HP, Kreysel HW, Schirren C.
    Andrologia; 1981 Oct 30; 13(5):444-51. PubMed ID: 6459043
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  • 17. Development of thermotolerance in mouse fibroblast LM cells with modified membranes and after procaine treatment.
    Konings AW.
    Cancer Res; 1985 May 30; 45(5):2016-9. PubMed ID: 3986757
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  • 18. Relative alpha-tocopherol deficiency in cultured cells: free radical-mediated lipid peroxidation, lipid oxidizability, and cellular polyunsaturated fatty acid content.
    Kelley EE, Buettner GR, Burns CP.
    Arch Biochem Biophys; 1995 May 10; 319(1):102-9. PubMed ID: 7771773
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