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Journal Abstract Search


260 related items for PubMed ID: 6256046

  • 1. High-fibre diets for diabetic and hypertriglyceridemic patients.
    Anderson JW.
    Can Med Assoc J; 1980 Nov 22; 123(10):975-9. PubMed ID: 6256046
    [Abstract] [Full Text] [Related]

  • 2. Lack of advantage of high-fibre, moderate-carbohydrate diets in dogs with stabilised diabetes.
    Fleeman LM, Rand JS, Markwell PJ.
    J Small Anim Pract; 2009 Nov 22; 50(11):604-14. PubMed ID: 19814767
    [Abstract] [Full Text] [Related]

  • 3. Adherence to high-carbohydrate, high-fiber diets: long-term studies of non-obese diabetic men.
    Story L, Anderson JW, Chen WJ, Karounos D, Jefferson B.
    J Am Diet Assoc; 1985 Sep 22; 85(9):1105-10. PubMed ID: 2993398
    [Abstract] [Full Text] [Related]

  • 4. Dietary fiber and diabetes: a comprehensive review and practical application.
    Anderson JW, Gustafson NJ, Bryant CA, Tietyen-Clark J.
    J Am Diet Assoc; 1987 Sep 22; 87(9):1189-97. PubMed ID: 3040842
    [Abstract] [Full Text] [Related]

  • 5. Effect of soluble fiber intake in lipid and glucose levels in healthy subjects: a randomized clinical trial.
    Aller R, de Luis DA, Izaola O, La Calle F, del Olmo L, Fernandez L, Arranz T, Hernandez JM.
    Diabetes Res Clin Pract; 2004 Jul 22; 65(1):7-11. PubMed ID: 15163472
    [Abstract] [Full Text] [Related]

  • 6. Long term effects of dietary fibre in bread on weight, blood glucose, glucosuria and faecal fat excretion in alloxan diabetic rats.
    Nygren C, Hallmans G, Lithner F.
    Diabete Metab; 1981 Jun 22; 7(2):115-20. PubMed ID: 6265298
    [Abstract] [Full Text] [Related]

  • 7. Long-term effects of high-carbohydrate, high-fiber diets on glucose and lipid metabolism: a preliminary report on patients with diabetes.
    Anderson JW, Ward K.
    Diabetes Care; 1978 Jun 22; 1(2):77-82. PubMed ID: 729433
    [Abstract] [Full Text] [Related]

  • 8. Beneficial effect of low carbohydrate in low calorie diets on visceral fat reduction in type 2 diabetic patients with obesity.
    Miyashita Y, Koide N, Ohtsuka M, Ozaki H, Itoh Y, Oyama T, Uetake T, Ariga K, Shirai K.
    Diabetes Res Clin Pract; 2004 Sep 22; 65(3):235-41. PubMed ID: 15331203
    [Abstract] [Full Text] [Related]

  • 9. 24-hour patterns of blood sugar, plasma insulin and free fatty acids in patients with primary endogenous hyperlipoproteinemia on isocaloric diets containing 30, 40 and 79 cal% carbohydrates.
    Schellenberg B, Oster P, Vogel G, Heuck CC, Schlierf G.
    Nutr Metab; 1979 Sep 22; 23(4):316-26. PubMed ID: 220571
    [Abstract] [Full Text] [Related]

  • 10. Isocaloric substitution of plant sterol-enriched fat spread for carbohydrate-rich foods in a low-fat, fibre-rich diet decreases plasma low-density lipoprotein cholesterol and increases high-density lipoprotein concentrations.
    Skeaff CM, Thoma C, Mann J, Chisholm A, Williams S, Richmond K.
    Nutr Metab Cardiovasc Dis; 2005 Oct 22; 15(5):337-44. PubMed ID: 16216719
    [Abstract] [Full Text] [Related]

  • 11. Effects of short-term low- and high-carbohydrate diets on postprandial metabolism in non-diabetic and diabetic subjects.
    Culling KS, Neil HA, Gilbert M, Frayn KN.
    Nutr Metab Cardiovasc Dis; 2009 Jun 22; 19(5):345-51. PubMed ID: 18083355
    [Abstract] [Full Text] [Related]

  • 12. Dietary fibre in the management of diabetes mellitus: a review.
    Sels JP, Postmes TJ, Wolffenbuttel BH, Nieuwenhuijzen Kruseman AC.
    Neth J Med; 1991 Jun 22; 38(5-6):265-77. PubMed ID: 1656288
    [Abstract] [Full Text] [Related]

  • 13. Long-term effects of popular dietary approaches on weight loss and features of insulin resistance.
    McAuley KA, Smith KJ, Taylor RW, McLay RT, Williams SM, Mann JI.
    Int J Obes (Lond); 2006 Feb 22; 30(2):342-9. PubMed ID: 16158081
    [Abstract] [Full Text] [Related]

  • 14. Dietary intake and hyperlipidemia in controlled diabetic outpatients.
    Maruhama Y, Abe R, Okuguchi F, Ohneda A.
    Diabetes; 1977 Feb 22; 26(2):94-9. PubMed ID: 838168
    [Abstract] [Full Text] [Related]

  • 15. Physical activity is associated with risk factors for chronic disease across adult women's life cycle.
    Woolf K, Reese CE, Mason MP, Beaird LC, Tudor-Locke C, Vaughan LA.
    J Am Diet Assoc; 2008 Jun 22; 108(6):948-59. PubMed ID: 18502225
    [Abstract] [Full Text] [Related]

  • 16. New possibilities in the diabetic diet.
    Irsy G, Péterfai E.
    Ther Hung; 1991 Jun 22; 39(2):55-62. PubMed ID: 1658960
    [Abstract] [Full Text] [Related]

  • 17. High-fat diets: healthy or unhealthy?
    Guldstrand MC, Simberg CL.
    Clin Sci (Lond); 2007 Nov 22; 113(10):397-9. PubMed ID: 17714072
    [Abstract] [Full Text] [Related]

  • 18. Effects of low-carbohydrate vs low-fat diets on weight loss and cardiovascular risk factors: a meta-analysis of randomized controlled trials.
    Nordmann AJ, Nordmann A, Briel M, Keller U, Yancy WS, Brehm BJ, Bucher HC.
    Arch Intern Med; 2006 Feb 13; 166(3):285-93. PubMed ID: 16476868
    [Abstract] [Full Text] [Related]

  • 19. Effect of high- and low-fiber diets on plasma lipids and insulin.
    Albrink MJ, Newman T, Davidson PC.
    Am J Clin Nutr; 1979 Jul 13; 32(7):1486-91. PubMed ID: 453063
    [Abstract] [Full Text] [Related]

  • 20. High-carbohydrate, high-fiber diets for insulin-treated men with diabetes mellitus.
    Anderson JW, Ward K.
    Am J Clin Nutr; 1979 Nov 13; 32(11):2312-21. PubMed ID: 495550
    [Abstract] [Full Text] [Related]


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