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9. Nutrition in the prevention of neoplastic disease in the elderly. Guillem JG, Matsui MS, O'Brian CA. Clin Geriatr Med; 1987 May 20; 3(2):373-87. PubMed ID: 3034393 [Abstract] [Full Text] [Related]
10. WHO consensus statement on the role of nutrition in colorectal cancer. Scheppach W, Bingham S, Boutron-Ruault MC, Gerhardsson de Verdier M, Moreno V, Nagengast FM, Reifen R, Riboli E, Seitz HK, Wahrendorf J. Eur J Cancer Prev; 1999 Feb 20; 8(1):57-62. PubMed ID: 10091044 [No Abstract] [Full Text] [Related]
14. Case-control study of dietary etiological factors: the Melbourne Colorectal Cancer Study. Kune S, Kune GA, Watson LF. Nutr Cancer; 1987 Feb 20; 9(1):21-42. PubMed ID: 3027675 [Abstract] [Full Text] [Related]
16. Overview of epidemiology and risk factors associated with colorectal cancer. DeCosse JJ, Bayle JC. Prog Clin Biol Res; 1985 Feb 20; 186():1-12. PubMed ID: 2994112 [No Abstract] [Full Text] [Related]
17. [Prevention of colorectal cancer--application of knowledge on etiology, part 2]. Armoni M, Eschar J. Harefuah; 1982 Feb 15; 102(4):162-70. PubMed ID: 7095647 [No Abstract] [Full Text] [Related]