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Journal Abstract Search

113 related items for PubMed ID: 637725

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  • 2. [Lysine requirement of fattening boars in respect to their performance. 1. Influence of the consumption of energy and amino acids on the fattening performance].
    Poppe S, Michelchen G, Hackl W, Wiesemüller W.
    Arch Tierernahr; 1979 Oct; 29(10):635-47. PubMed ID: 539902
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  • 5. [Joint research on the precise determination of the energy and protein requirements of fattening pigs. 8. The effect of various protein levels on the performance and feed expenditure of fattening pigs].
    Machaev EA, Lepnova VJ.
    Arch Tierernahr; 1983 Oct; 33(7-8):623-31. PubMed ID: 6681250
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  • 7. [Joint research on the precise determination of the energy and protein requirements of fattening pigs. 5. The effect of the crude protein concentration in the isocaloric diet on the fattening performance of swine of the Bulgarian Landrace].
    Tscheschmedjiev B, Djarova M.
    Arch Tierernahr; 1983 Oct; 33(7-8):591-7. PubMed ID: 6681247
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  • 8. [Performance-related lysine requirement of fattening pigs. 4. Effect of energy and amino acid intakes on composition of gain and derivation of lysine requirement].
    Wiesemüller W, Otto E, Poppe S, Behm R, Hackl W.
    Arch Tierernahr; 1978 Jul; 28(7):479-90. PubMed ID: 727946
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  • 13. [Amino acid requirements of fattening pigs (castrated boars), 1. Effect of varying amino acid and energy consumption on feed efficiency in fattening].
    Wiesemüller W, Poppe S, Sieg G.
    Arch Tierernahr; 1974 Jul; 24(5):397-406. PubMed ID: 4433248
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  • 14. [Studies of the energy and crude protein requirements of young fattening geese. 1. Influence of varying energy and crude protein levels in the feed on fattening performance parameters].
    Schubert R, Jeroch H, Hennig A.
    Arch Tierernahr; 1977 Dec; 27(12):721-30. PubMed ID: 603401
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  • 16. A simple amino acid dose-response method to quantify amino acid requirements of individual meal-fed pigs.
    Kampman-van de Hoek E, Gerrits WJ, van der Peet-Schwering CM, Jansman AJ, van den Borne JJ.
    J Anim Sci; 2013 Oct; 91(10):4788-96. PubMed ID: 23942706
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  • 18. [Effect of graded high-energy-level protein supply on fattening performance and retention and utilization of feed energy, protein and amino acids in female fattening swine. 4. Nitrogen and amino acid content in carcasses and parts].
    Wünsche J, Borgmann E, Hennig U, Kreienbring F, Bock HD.
    Arch Tierernahr; 1983 May; 33(4-5):389-413. PubMed ID: 6615230
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