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290 related items for PubMed ID: 6391162

  • 1. Graded sucrose/carbohydrate diets in overtly hypertriglyceridemic diabetic patients.
    Jellish WS, Emanuele MA, Abraira C.
    Am J Med; 1984 Dec; 77(6):1015-22. PubMed ID: 6391162
    [Abstract] [Full Text] [Related]

  • 2. Large variations of sucrose in constant carbohydrate diets in type II diabetes.
    Abraira C, Derler J.
    Am J Med; 1988 Feb; 84(2):193-200. PubMed ID: 3044068
    [Abstract] [Full Text] [Related]

  • 3. A crossover trial of high and low sucrose-carbohydrate diets in type II diabetics with hypertriglyceridemia.
    Emanuele MA, Abraira C, Jellish WS, DeBartolo M.
    J Am Coll Nutr; 1986 Feb; 5(5):429-37. PubMed ID: 3537075
    [Abstract] [Full Text] [Related]

  • 4. Deleterious metabolic effects of high-carbohydrate, sucrose-containing diets in patients with non-insulin-dependent diabetes mellitus.
    Coulston AM, Hollenbeck CB, Swislocki AL, Chen YD, Reaven GM.
    Am J Med; 1987 Feb; 82(2):213-20. PubMed ID: 3544839
    [Abstract] [Full Text] [Related]

  • 5. The effect of sucrose content in high and low carbohydrate diets on plasma glucose, insulin, and lipid responses in hypertriglyceridemic humans.
    Liu G, Coulston A, Hollenbeck C, Reaven G.
    J Clin Endocrinol Metab; 1984 Oct; 59(4):636-42. PubMed ID: 6384250
    [Abstract] [Full Text] [Related]

  • 6. Metabolic effects of dietary sucrose in type II diabetic subjects.
    Bantle JP, Swanson JE, Thomas W, Laine DC.
    Diabetes Care; 1993 Sep; 16(9):1301-5. PubMed ID: 8404438
    [Abstract] [Full Text] [Related]

  • 7. Metabolic effects of added dietary sucrose in individuals with noninsulin-dependent diabetes mellitus (NIDDM).
    Coulston AM, Hollenbeck CB, Donner CC, Williams R, Chiou YA, Reaven GM.
    Metabolism; 1985 Oct; 34(10):962-6. PubMed ID: 3900632
    [Abstract] [Full Text] [Related]

  • 8. Metabolic effects of dietary fructose in diabetic subjects.
    Bantle JP, Swanson JE, Thomas W, Laine DC.
    Diabetes Care; 1992 Nov; 15(11):1468-76. PubMed ID: 1468273
    [Abstract] [Full Text] [Related]

  • 9. Effects of varying carbohydrate content of diet in patients with non-insulin-dependent diabetes mellitus.
    Garg A, Bantle JP, Henry RR, Coulston AM, Griver KA, Raatz SK, Brinkley L, Chen YD, Grundy SM, Huet BA.
    JAMA; 1994 May 11; 271(18):1421-8. PubMed ID: 7848401
    [Abstract] [Full Text] [Related]

  • 10. A randomised four-intervention crossover study investigating the effect of carbohydrates on daytime profiles of insulin, glucose, non-esterified fatty acids and triacylglycerols in middle-aged men.
    Brynes AE, Mark Edwards C, Ghatei MA, Dornhorst A, Morgan LM, Bloom SR, Frost GS.
    Br J Nutr; 2003 Feb 11; 89(2):207-18. PubMed ID: 12575905
    [Abstract] [Full Text] [Related]

  • 11. Sucrose in the diet of diabetic patients--just another carbohydrate?
    Peterson DB, Lambert J, Gerring S, Darling P, Carter RD, Jelfs R, Mann JI.
    Diabetologia; 1986 Apr 11; 29(4):216-20. PubMed ID: 3710013
    [Abstract] [Full Text] [Related]

  • 12. Digestible carbohydrate--an independent effect on diabetic control in type 2 (non-insulin-dependent) diabetic patients?
    Simpson HC, Carter RD, Lousley S, Mann JI.
    Diabetologia; 1982 Sep 11; 23(3):235-9. PubMed ID: 6751903
    [Abstract] [Full Text] [Related]

  • 13. Effect of high-carbohydrate-low-fat diets on plasma glucose, insulin and lipid responses in hypertriglyceridemic humans.
    Liu GC, Coulston AM, Reaven GM.
    Metabolism; 1983 Aug 11; 32(8):750-3. PubMed ID: 6346001
    [Abstract] [Full Text] [Related]

  • 14. The effects of diet differing in fat, carbohydrate, and fiber on carbohydrate and lipid metabolism in type II diabetes.
    O'Dea K, Traianedes K, Ireland P, Niall M, Sadler J, Hopper J, De Luise M.
    J Am Diet Assoc; 1989 Aug 11; 89(8):1076-86. PubMed ID: 2547860
    [Abstract] [Full Text] [Related]

  • 15. High-monounsaturated fat, olive oil-rich diet has effects similar to a high-carbohydrate diet on fasting and postprandial state and metabolic profiles of patients with type 2 diabetes.
    Rodríguez-Villar C, Manzanares JM, Casals E, Pérez-Heras A, Zambón D, Gomis R, Ros E.
    Metabolism; 2000 Dec 11; 49(12):1511-7. PubMed ID: 11145109
    [Abstract] [Full Text] [Related]

  • 16. Effects of short-term low- and high-carbohydrate diets on postprandial metabolism in non-diabetic and diabetic subjects.
    Culling KS, Neil HA, Gilbert M, Frayn KN.
    Nutr Metab Cardiovasc Dis; 2009 Jun 11; 19(5):345-51. PubMed ID: 18083355
    [Abstract] [Full Text] [Related]

  • 17. Beneficial effect of low carbohydrate in low calorie diets on visceral fat reduction in type 2 diabetic patients with obesity.
    Miyashita Y, Koide N, Ohtsuka M, Ozaki H, Itoh Y, Oyama T, Uetake T, Ariga K, Shirai K.
    Diabetes Res Clin Pract; 2004 Sep 11; 65(3):235-41. PubMed ID: 15331203
    [Abstract] [Full Text] [Related]

  • 18. Temporal study of metabolic change when poorly controlled noninsulin-dependent diabetics change from low to high carbohydrate and fiber diet.
    Simpson RW, McDonald J, Wahlqvist ML, Balasz N, Sissons M, Atley L.
    Am J Clin Nutr; 1988 Jul 11; 48(1):104-9. PubMed ID: 2839024
    [Abstract] [Full Text] [Related]

  • 19. Persistence of hypertriglyceridemic effect of low-fat high-carbohydrate diets in NIDDM patients.
    Coulston AM, Hollenbeck CB, Swislocki AL, Reaven GM.
    Diabetes Care; 1989 Feb 11; 12(2):94-101. PubMed ID: 2539286
    [Abstract] [Full Text] [Related]

  • 20. Effect of a low-carbohydrate diet on appetite, blood glucose levels, and insulin resistance in obese patients with type 2 diabetes.
    Boden G, Sargrad K, Homko C, Mozzoli M, Stein TP.
    Ann Intern Med; 2005 Mar 15; 142(6):403-11. PubMed ID: 15767618
    [Abstract] [Full Text] [Related]

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