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Journal Abstract Search

114 related items for PubMed ID: 6420998

  • 1. [Biochemical characteristics of strains of Bacillus cereus].
    Nestorova V, Lambrev B, Dimitrova S.
    Z Gesamte Hyg; 1983 Nov; 29(11):658-60. PubMed ID: 6420998
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  • 2. Isolation and enumeration of B. cereus and some other micro-organisms from balady bread.
    Sadek MA, el-Zayet FM, el-Fadeel MG, Taha RA.
    Z Gesamte Hyg; 1985 Nov; 31(11):623-4. PubMed ID: 3937343
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  • 5. [Intensity of hemolysin and lecithinase production by Bacillus cereus strains isolated from food].
    Stec E.
    Rocz Panstw Zakl Hig; 1990 Nov; 41(3-4):194-9. PubMed ID: 2125144
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  • 7. [Bacillus cereus as an etiological factor in food poisoning].
    Smykal B, Rokoszewska J.
    Rocz Panstw Zakl Hig; 1976 Nov; 27(1):47-53. PubMed ID: 814606
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  • 12. Effects of porcine bile on survival of Bacillus cereus vegetative cells and Haemolysin BL enterotoxin production in reconstituted human small intestine media.
    Clavel T, Carlin F, Dargaignaratz C, Lairon D, Nguyen-The C, Schmitt P.
    J Appl Microbiol; 2007 Nov; 103(5):1568-75. PubMed ID: 17953568
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  • 15. Identification of emetic toxin producing Bacillus cereus strains by a novel molecular assay.
    Ehling-Schulz M, Fricker M, Scherer S.
    FEMS Microbiol Lett; 2004 Mar 19; 232(2):189-95. PubMed ID: 15033238
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  • 19. Fried rice from the take-away.
    Evans MR, Riley CL, Ribeiro CD.
    CDR (Lond Engl Rev); 1991 Aug 16; 1(9):R100. PubMed ID: 1669788
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  • 20. [Proteolytic activity of conditionally pathogenic microorganisms causing food poisoning].
    Kozareva M, Enikova R, Simova B, Iordanova M.
    Vopr Pitan; 1982 Aug 16; (1):53-6. PubMed ID: 6803437
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