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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

93 related items for PubMed ID: 6429018

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  • 2. Risk estimates of liver cancer due to aflatoxin exposure from peanuts and peanut products.
    Dichter CR.
    Food Chem Toxicol; 1984 Jun; 22(6):431-7. PubMed ID: 6539733
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  • 4. Evaluation of aflatoxin and Aspergillus sp. contamination in raw peanuts and peanut-based products along this supply chain in Malaysia.
    Norlia M, Nor-Khaizura MAR, Selamat J, Abu Bakar F, Radu S, Chin CK.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2018 Sep; 35(9):1787-1802. PubMed ID: 29912639
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  • 8. Solvent-efficient thin-layer chromatographic method for the determination of aflatoxins B1, B2, G1, and G2 in corn and peanut products: collaborative study.
    Park DL, Trucksess MW, Nesheim S, Stack M, Newell RF.
    J AOAC Int; 1994 Sep; 77(3):637-46. PubMed ID: 8012213
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  • 10. [Contamination by aflatoxins of local peanut oils prepared in Senegal].
    Diop Y, Ndiaye B, Diouf A, Fall M, Thiaw C, Thiam A, Barry O, Ciss M, Ba D.
    Ann Pharm Fr; 2000 Dec; 58(6 Suppl):470-4. PubMed ID: 11148385
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  • 19. Kinetics of aflatoxin degradation during peanut roasting.
    Martins LM, Sant'Ana AS, Iamanaka BT, Berto MI, Pitt JI, Taniwaki MH.
    Food Res Int; 2017 Jul; 97():178-183. PubMed ID: 28578039
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