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Journal Abstract Search

84 related items for PubMed ID: 6490393

  • 1. Dietary patterns of elderly people living in inner Sydney.
    Stuckey SJ, Darnton-Hill I, Ash S, Brand JC, Hain DL.
    Hum Nutr Appl Nutr; 1984 Aug; 38(4):255-64. PubMed ID: 6490393
    [Abstract] [Full Text] [Related]

  • 2. The vitamin and mineral intake of a free-living young elderly Australian population in relation to total diet and supplementation practices.
    Baghurst KI, Record SJ.
    Hum Nutr Appl Nutr; 1987 Oct; 41(5):327-37. PubMed ID: 3692899
    [Abstract] [Full Text] [Related]

  • 3. Tailoring of nutritional support for older adults in the community.
    Krondl M, Lau D, Coleman P, Stocker G.
    J Nutr Elder; 2003 Oct; 23(2):17-32. PubMed ID: 14714679
    [Abstract] [Full Text] [Related]

  • 4. [The overall nutritional quality of the diet is reflected in the growth of Nigerian children].
    Tarini A, Bakari S, Delisle H.
    Sante; 1999 Oct; 9(1):23-31. PubMed ID: 10210799
    [Abstract] [Full Text] [Related]

  • 5. The nutritional status and energy and protein intakes of MOW clients and the need for further targeted strategies to enhance intakes.
    Walton K, Charlton KE, Manning F, McMahon AT, Galea S, Evans K.
    Appetite; 2015 Dec; 95():528-32. PubMed ID: 26297468
    [Abstract] [Full Text] [Related]

  • 6. Energy, protein, calcium, vitamin D and fibre intakes from meals in residential care establishments in Australia.
    Nowson CA, Sherwin AJ, McPhee JG, Wark JD, Flicker L.
    Asia Pac J Clin Nutr; 2003 Dec; 12(2):172-7. PubMed ID: 12810407
    [Abstract] [Full Text] [Related]

  • 7. Meals-on-wheels improves energy and nutrient intake in a frail free-living elderly population.
    Roy MA, Payette H.
    J Nutr Health Aging; 2006 Dec; 10(6):554-60. PubMed ID: 17183428
    [Abstract] [Full Text] [Related]

  • 8. A study of junior school meals in South Glamorgan.
    McAllister A, Hughes J, Jones M.
    J Hum Nutr; 1981 Oct; 35(5):369-74. PubMed ID: 7288186
    [Abstract] [Full Text] [Related]

  • 9. Evaluation of dietary fibre in meals-on-wheels meals in Melbourne.
    Lo CS, Briggs DR, Wahlqvist ML.
    Med J Aust; 1989 Feb 20; 150(4):173-4. PubMed ID: 2541324
    [Abstract] [Full Text] [Related]

  • 10. Fatty acid intakes and food sources in a population of older Australians.
    Flood VM, Webb KL, Rochtchina E, Kelly B, Mitchell P.
    Asia Pac J Clin Nutr; 2007 Feb 20; 16(2):322-30. PubMed ID: 17468090
    [Abstract] [Full Text] [Related]

  • 11. Higher food intake and appreciation with a new food delivery system in a Belgian hospital. Meals on Wheels, a bedside meal approach: a prospective cohort trial.
    Goeminne PC, De Wit EH, Burtin C, Valcke Y.
    Appetite; 2012 Aug 20; 59(1):108-16. PubMed ID: 22521517
    [Abstract] [Full Text] [Related]

  • 12. Socioeconomic factors and dietary intake of elderly Missourians.
    O'Hanlon P, Kohrs MB, Hilderbrand E, Nordstrom J.
    J Am Diet Assoc; 1983 Jun 20; 82(6):646-53. PubMed ID: 6853939
    [Abstract] [Full Text] [Related]

  • 13. Impact of participation in Home-Delivered Meals on nutrient intake, dietary patterns, and food insecurity of older persons in New York state.
    Frongillo EA, Wolfe WS.
    J Nutr Elder; 2010 Jul 20; 29(3):293-310. PubMed ID: 20711924
    [Abstract] [Full Text] [Related]

  • 14. The influence of home-delivered dietary approaches to stop hypertension meals on body mass index, energy intake, and percent of energy needs consumed among older adults with hypertension and/or hyperlipidemia.
    Racine EF, Lyerly J, Troyer JL, Warren-Findlow J, McAuley WJ.
    J Acad Nutr Diet; 2012 Nov 20; 112(11):1755-62. PubMed ID: 23102175
    [Abstract] [Full Text] [Related]

  • 15. Association of Home-Delivered Meals on Daily Energy and Nutrient Intakes: Findings from the National Health and Nutrition Examination Surveys.
    An R.
    J Nutr Gerontol Geriatr; 2015 Nov 20; 34(2):263-72. PubMed ID: 26106992
    [Abstract] [Full Text] [Related]

  • 16. The trace element and macronutrient content of meals-on-wheels.
    Bunker VW, Stansfield MF, Clayton BE.
    Hum Nutr Appl Nutr; 1986 Oct 20; 40(5):323-30. PubMed ID: 3781880
    [Abstract] [Full Text] [Related]

  • 17. Home-Delivered Meals: Characterization of Food Intake in Elderly Beneficiaries.
    Fleury S, Van Wymelbeke-Delannoy V, Lesourd B, Tronchon P, Maître I, Sulmont-Rossé C.
    Nutrients; 2021 Jun 16; 13(6):. PubMed ID: 34208726
    [Abstract] [Full Text] [Related]

  • 18. Influence of selected psychosocial factors on dietary intake in the elderly.
    Mahajan KH, Schafer E.
    J Nutr Elder; 1993 Jun 16; 12(4):21-41. PubMed ID: 8277418
    [Abstract] [Full Text] [Related]

  • 19. Meal patterns in the SENECA study of nutrition and the elderly in Europe: assessment method and preliminary results on the role of the midday meal.
    Schlettwein-gsell D, Decarli B, de Groot L.
    Appetite; 1999 Feb 16; 32(1):15-22. PubMed ID: 9989909
    [Abstract] [Full Text] [Related]

  • 20. Nutritional quality of the diets of US public school children and the role of the school meal programs.
    Clark MA, Fox MK.
    J Am Diet Assoc; 2009 Feb 16; 109(2 Suppl):S44-56. PubMed ID: 19166672
    [Abstract] [Full Text] [Related]

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