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PUBMED FOR HANDHELDS

Journal Abstract Search


141 related items for PubMed ID: 6507798

  • 1. Human protein requirements. Problems of maintaining nitrogen balance on a low income.
    Harper AE.
    Ala J Med Sci; 1984 Oct; 21(4):389-94. PubMed ID: 6507798
    [No Abstract] [Full Text] [Related]

  • 2. Report of the working group on protein and amino acid requirements.
    Clugston G, Dewey KG, Fjeld C, Millward J, Reeds P, Scrimshaw NS, Tontisirin K, Waterlow JC, Young VR.
    Eur J Clin Nutr; 1996 Feb; 50 Suppl 1():S193-5. PubMed ID: 8641263
    [No Abstract] [Full Text] [Related]

  • 3. Protein quality, amino acid balance, utilization, and evaluation of diets containing amino acids as therapeutic agents.
    Harper AE, Yoshimura NN.
    Nutrition; 1993 Feb; 9(5):460-9. PubMed ID: 8286887
    [Abstract] [Full Text] [Related]

  • 4. Critical analysis and shortcomings of current dietary protein and energy requirements.
    Waterlow JC.
    Prog Clin Biol Res; 1981 Feb; 77():87-96. PubMed ID: 7335721
    [No Abstract] [Full Text] [Related]

  • 5. Methods for determining the protein requirement of infants.
    Yudkoff M, Nissim I.
    Clin Perinatol; 1986 Mar; 13(1):123-32. PubMed ID: 3514047
    [Abstract] [Full Text] [Related]

  • 6. Protein deficiency in adults.
    Brock JF.
    Prog Food Nutr Sci; 1975 Mar; 1(6):359-70. PubMed ID: 823603
    [No Abstract] [Full Text] [Related]

  • 7. Price of amino acids as a basis for planning protein adequate diets.
    Ladipo PA, Ladipo OO.
    J Hum Nutr; 1981 Oct; 35(5):358-67. PubMed ID: 7288185
    [Abstract] [Full Text] [Related]

  • 8. Some aspects of in vivo human protein and amino acid metabolism, with particular reference to nutritional modulation.
    Young VR, Fukagawa N, Bier DM, Matthews D.
    Verh Dtsch Ges Inn Med; 1986 Oct; 92():640-65. PubMed ID: 3811566
    [No Abstract] [Full Text] [Related]

  • 9. Criteria for valid nitrogen balance measurement of protein requirements.
    Scrimshaw NS.
    Eur J Clin Nutr; 1996 Feb; 50 Suppl 1():S196-7. PubMed ID: 8641264
    [No Abstract] [Full Text] [Related]

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  • 11. Food protein sources: implications for nutrient requirements.
    Young VR.
    Prog Clin Biol Res; 1981 Feb; 67():189-206. PubMed ID: 6272326
    [No Abstract] [Full Text] [Related]

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  • 14. Protein and amino acid requirements in human nutrition.
    Joint WHO/FAO/UNU Expert Consultation.
    World Health Organ Tech Rep Ser; 2007 Feb; (935):1-265, back cover. PubMed ID: 18330140
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  • 17. Long-term nitrogen balance in preschool children fed the safe level of protein from a cereal-legume-milk diet and adequate energy.
    Iyengar AK, Narasinga Rao BS.
    Hum Nutr Clin Nutr; 1983 Jan; 37(1):43-51. PubMed ID: 6687723
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  • 19. Salvage of urea-nitrogen and protein requirements.
    Jackson AA.
    Proc Nutr Soc; 1995 Jul; 54(2):535-47. PubMed ID: 8524900
    [No Abstract] [Full Text] [Related]

  • 20. Interaction of energy and protein intakes in relation to dietary requirements.
    Torún B, Young VR.
    Prog Clin Biol Res; 1981 Jul; 77():47-56. PubMed ID: 7335699
    [No Abstract] [Full Text] [Related]


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