These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


PUBMED FOR HANDHELDS

Journal Abstract Search


352 related items for PubMed ID: 6526073

  • 1. Manuals of food quality control. 5. Food inspection.
    FAO Food Nutr Pap; 1984; 14(5):1-289. PubMed ID: 6526073
    [No Abstract] [Full Text] [Related]

  • 2. Public health veterinarians protect food supply.
    Hollingsworth J, Kaplan B.
    J Am Vet Med Assoc; 1997 Oct 01; 211(7):818-9. PubMed ID: 9333078
    [No Abstract] [Full Text] [Related]

  • 3. Manuals of food quality control. 8. Food analysis: quality, adulteration, and tests of identity.
    FAO Food Nutr Pap; 1986 Oct 01; 14(8):1-326. PubMed ID: 3549352
    [No Abstract] [Full Text] [Related]

  • 4.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 5. [Securing food quality for consumer protection].
    Kothmann G.
    Dtsch Tierarztl Wochenschr; 1994 Jul 01; 101(7):281-4. PubMed ID: 7924966
    [Abstract] [Full Text] [Related]

  • 6. Manuals of food quality control. 5. Food inspection. Food and Agriculture Organization of the United Nations.
    FAO Food Nutr Pap; 1984 Jul 01; 14(5):i-xiii, 1-289. PubMed ID: 6086134
    [No Abstract] [Full Text] [Related]

  • 7. Guaranteed safe meat?
    Vogel LP.
    J Am Vet Med Assoc; 1995 Feb 15; 206(4):432-3. PubMed ID: 7632245
    [No Abstract] [Full Text] [Related]

  • 8. Blue ribbon task force report on the future of Food Safety and Inspection Service veterinarians: public health professionals for the 21st century.
    Buntain BJ.
    J Am Vet Med Assoc; 2000 Dec 15; 217(12):1828-9. PubMed ID: 11132884
    [No Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 12. Food control systems.
    Boutrif E, Pineiro M.
    Forum Nutr; 2003 Dec 15; 56():418-21. PubMed ID: 15806959
    [No Abstract] [Full Text] [Related]

  • 13. International meat marketing: decreasing regulatory trade barriers.
    Leary WI.
    J Am Vet Med Assoc; 1983 Dec 15; 183(12):1434-6. PubMed ID: 6654722
    [No Abstract] [Full Text] [Related]

  • 14. The role of regulatory agencies and industry in HACCP. National Advisory Committee on Microbiological Criteria for Foods.
    Int J Food Microbiol; 1994 Feb 15; 21(3):187-95. PubMed ID: 8024972
    [No Abstract] [Full Text] [Related]

  • 15. [Measuring the control and decrease in prevalence of Listeria monocytogenes species in foods of animal origin].
    Caplan ME.
    Bacteriol Virusol Parazitol Epidemiol; 2011 Feb 15; 56(1):51-62. PubMed ID: 23745223
    [Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17. AVMA backs New Markets for State Inspected Meat Act of 1999.
    J Am Vet Med Assoc; 2000 Jun 01; 216(11):1703. PubMed ID: 10844955
    [No Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20. [Manufacture and the veterinary inspection control of fish flour in Peru].
    Veterinariia; 1978 Jan 01; (1):102-4. PubMed ID: 625872
    [No Abstract] [Full Text] [Related]


    Page: [Next] [New Search]
    of 18.