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Journal Abstract Search

138 related items for PubMed ID: 6622949

  • 1. [N-nitrosamines in beer].
    Karłowski K, Bojewski J.
    Rocz Panstw Zakl Hig; 1983; 34(2):197-201. PubMed ID: 6622949
    [No Abstract] [Full Text] [Related]

  • 2. Volatile N-nitrosamines in Polish malt and beer.
    Kubacki SJ, Havery DC, Fazio T.
    Food Addit Contam; 1989; 6(1):29-33. PubMed ID: 2912794
    [Abstract] [Full Text] [Related]

  • 3. Confirmatory method for N-nitrosodimethylamine and N-nitrosopyrrolidine in food by multiple ion analysis with gas chromatography-low resolution mass spectrometry before and after ultraviolet photolysis.
    Kimoto WI, Fiddler W.
    J Assoc Off Anal Chem; 1982 Sep; 65(5):1162-7. PubMed ID: 7130088
    [Abstract] [Full Text] [Related]

  • 4. N-nitrosamines in Indian beers.
    Prasad MP, Krishnaswamy K.
    Indian J Med Res; 1994 Dec; 100():299-301. PubMed ID: 7829171
    [Abstract] [Full Text] [Related]

  • 5. II.3.d Volatile N-nitrosamines in beer and other beverages by direct extraction using a kieselguhr column.
    Spiegelhalder B, Eisenbrand G, Preussmann R.
    IARC Sci Publ; 1983 Dec; (45):135-42. PubMed ID: 6618587
    [No Abstract] [Full Text] [Related]

  • 6.
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  • 7. Assessment of carcinogenic volatile N-nitrosamines in tobacco and in mainstream and sidestream smoke from cigarettes.
    Brunnemann KD, Yu L, Hoffmann D.
    Cancer Res; 1977 Sep; 37(9):3218-22. PubMed ID: 884671
    [No Abstract] [Full Text] [Related]

  • 8. [Quantitative determination of carcinogenic N-nitrosamines in water by a gas chromatographic method].
    Mikhaĭlovskiĭ NIa, Rumiantsev PG, Korolev AA, Il'nitskiĭ AP.
    Gig Sanit; 1977 Feb; (2):71-3. PubMed ID: 852694
    [No Abstract] [Full Text] [Related]

  • 9. Contamination of beer with trace quantities of N-nitrosodimethylamine.
    Spiegelhalder B, Eisenbrand G, Preussmann R.
    Food Cosmet Toxicol; 1979 Feb; 17(1):29-31. PubMed ID: 437609
    [No Abstract] [Full Text] [Related]

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  • 11. Occurrence of volatile nitrosamines in food: a survey of the West German market.
    Spiegelhalder B, Eisenbrand G, Preussmann R.
    IARC Sci Publ; 1980 Feb; (31):467-79. PubMed ID: 7228273
    [Abstract] [Full Text] [Related]

  • 12. [Determination of N-nitrosamines in food products intended for long term storage].
    Melamed DB.
    Vopr Pitan; 1979 Feb; (5):57-61. PubMed ID: 574685
    [Abstract] [Full Text] [Related]

  • 13. The presence of dimethyl- and diethylnitrosamines in deionized water.
    Fiddler W, Pensabene JW, Doerr RC, Dooley CJ.
    Food Cosmet Toxicol; 1977 Oct; 15(5):441-3. PubMed ID: 598795
    [No Abstract] [Full Text] [Related]

  • 14. Analysis of selected drug formulations for volatile nitrosamines.
    Dawson BA, Lawrence RC.
    J Assoc Off Anal Chem; 1987 Oct; 70(3):554-6. PubMed ID: 3610969
    [Abstract] [Full Text] [Related]

  • 15. II.3.f Distillation method for determination of NDMA in beer and ale.
    Sen NP.
    IARC Sci Publ; 1983 Oct; (45):149-61. PubMed ID: 6618589
    [No Abstract] [Full Text] [Related]

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  • 18. [N-nitrosamines and nitrites in meat and meat products].
    Zhukova GF, Torskaia MS, Rodin VI, Khotimchenko SA.
    Vopr Pitan; 1999 Oct; 68(4):32-4. PubMed ID: 10509454
    [Abstract] [Full Text] [Related]

  • 19. Carcinogens in scotch.
    Marshall E.
    Science; 1979 Aug 24; 205(4408):768-9. PubMed ID: 462190
    [No Abstract] [Full Text] [Related]

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