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369 related items for PubMed ID: 6700733
1. Fish antifreeze protein and the freezing and recrystallization of ice. Knight CA, DeVries AL, Oolman LD. Nature; ; 308(5956):295-6. PubMed ID: 6700733 [Abstract] [Full Text] [Related]
2. The mechanism by which fish antifreeze proteins cause thermal hysteresis. Kristiansen E, Zachariassen KE. Cryobiology; 2005 Dec; 51(3):262-80. PubMed ID: 16140290 [Abstract] [Full Text] [Related]
3. Ice growth in supercooled solutions of antifreeze glycoprotein. Harrison K, Hallett J, Burcham TS, Feeney RE, Kerr WL, Yeh Y. Nature; 2005 Dec; 328(6127):241-3. PubMed ID: 3600804 [Abstract] [Full Text] [Related]
9. Adsorption of alpha-helical antifreeze peptides on specific ice crystal surface planes. Knight CA, Cheng CC, DeVries AL. Biophys J; 1991 Feb; 59(2):409-18. PubMed ID: 2009357 [Abstract] [Full Text] [Related]
10. LabVIEW-operated novel nanoliter osmometer for ice binding protein investigations. Braslavsky I, Drori R. J Vis Exp; 2013 Feb 04; (72):e4189. PubMed ID: 23407403 [Abstract] [Full Text] [Related]
11. Variation in blood serum antifreeze activity of Antarctic Trematomus fishes across habitat temperature and depth. Fields LG, DeVries AL. Comp Biochem Physiol A Mol Integr Physiol; 2015 Jul 04; 185():43-50. PubMed ID: 25770668 [Abstract] [Full Text] [Related]
12. Carrot 'antifreeze' protein has an irregular ice-binding site that confers weak freezing point depression but strong inhibition of ice recrystallization. Wang Y, Graham LA, Han Z, Eves R, Gruneberg AK, Campbell RL, Zhang H, Davies PL. Biochem J; 2020 Jun 26; 477(12):2179-2192. PubMed ID: 32459306 [Abstract] [Full Text] [Related]
13. The basis for hyperactivity of antifreeze proteins. Scotter AJ, Marshall CB, Graham LA, Gilbert JA, Garnham CP, Davies PL. Cryobiology; 2006 Oct 26; 53(2):229-39. PubMed ID: 16887111 [Abstract] [Full Text] [Related]
14. Ice recrystallization inhibition activity varies with ice-binding protein type and does not correlate with thermal hysteresis. Gruneberg AK, Graham LA, Eves R, Agrawal P, Oleschuk RD, Davies PL. Cryobiology; 2021 Apr 26; 99():28-39. PubMed ID: 33529683 [Abstract] [Full Text] [Related]
16. Superheating of ice crystals in antifreeze protein solutions. Celik Y, Graham LA, Mok YF, Bar M, Davies PL, Braslavsky I. Proc Natl Acad Sci U S A; 2010 Mar 23; 107(12):5423-8. PubMed ID: 20215465 [Abstract] [Full Text] [Related]
17. Ice growth in supercooled solutions of a biological "antifreeze", AFGP 1-5: an explanation in terms of adsorption rate for the concentration dependence of the freezing point. Knight CA, DeVries AL. Phys Chem Chem Phys; 2009 Jul 21; 11(27):5749-61. PubMed ID: 19842493 [Abstract] [Full Text] [Related]
18. Glycoproteins as biological antifreeze agents in antarctic fishes. DeVries AL. Science; 1971 Jun 11; 172(3988):1152-5. PubMed ID: 5574522 [Abstract] [Full Text] [Related]
19. Inhibition of growth of nonbasal planes in ice by fish antifreezes. Raymond JA, Wilson P, DeVries AL. Proc Natl Acad Sci U S A; 1989 Feb 11; 86(3):881-5. PubMed ID: 2915983 [Abstract] [Full Text] [Related]
20. Refined solution structure of type III antifreeze protein: hydrophobic groups may be involved in the energetics of the protein-ice interaction. Sönnichsen FD, DeLuca CI, Davies PL, Sykes BD. Structure; 1996 Nov 15; 4(11):1325-37. PubMed ID: 8939756 [Abstract] [Full Text] [Related] Page: [Next] [New Search]