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Journal Abstract Search

248 related items for PubMed ID: 6726630

  • 1. Viscosity of xanthan gum solutions at low shear rates.
    Zatz JL, Knapp S.
    J Pharm Sci; 1984 Apr; 73(4):468-71. PubMed ID: 6726630
    [Abstract] [Full Text] [Related]

  • 2. Rheological behavior of xanthan gum solution related to shear thinning fluid delivery for subsurface remediation.
    Zhong L, Oostrom M, Truex MJ, Vermeul VR, Szecsody JE.
    J Hazard Mater; 2013 Jan 15; 244-245():160-70. PubMed ID: 23246952
    [Abstract] [Full Text] [Related]

  • 3. Rheological and kinetic study of the ultrasonic degradation of xanthan gum in aqueous solutions.
    Li R, Feke DL.
    Food Chem; 2015 Apr 01; 172():808-13. PubMed ID: 25442624
    [Abstract] [Full Text] [Related]

  • 4. Effect of steam sterilization on the rheology of polymer solutions.
    Bindal A, Narsimhan G, Hem SL, Kulshreshtha A.
    Pharm Dev Technol; 2003 Aug 01; 8(3):219-28. PubMed ID: 12901688
    [Abstract] [Full Text] [Related]

  • 5. Effect of sugars and salts on rheological properties of Balangu seed (Lallemantia royleana) gum.
    Salehi F, Kashaninejad M, Behshad V.
    Int J Biol Macromol; 2014 Jun 01; 67():16-21. PubMed ID: 24631549
    [Abstract] [Full Text] [Related]

  • 6. Rheological and kinetic study of the ultrasonic degradation of xanthan gum in aqueous solution: effects of pyruvate group.
    Li R, Feke DL.
    Carbohydr Polym; 2015 Jun 25; 124():216-21. PubMed ID: 25839814
    [Abstract] [Full Text] [Related]

  • 7. Structural changes in xanthan gum solutions during steam sterilization for sterile preparations.
    Bindal A, Narsimhan G, Hem SL, Kulshreshtha A.
    Pharm Dev Technol; 2007 Jun 25; 12(2):159-67. PubMed ID: 17510887
    [Abstract] [Full Text] [Related]

  • 8. Inter- and intra-manufacturer variability in pharmaceutical grades and lots of xanthan gum.
    Thacker A, Fu S, Boni RL, Block LH.
    AAPS PharmSciTech; 2010 Dec 25; 11(4):1619-26. PubMed ID: 21086084
    [Abstract] [Full Text] [Related]

  • 9. Relation between concentration and shear-extensional rheology properties of xanthan and guar gum solutions.
    Martín-Alfonso JE, Cuadri AA, Berta M, Stading M.
    Carbohydr Polym; 2018 Feb 01; 181():63-70. PubMed ID: 29254016
    [Abstract] [Full Text] [Related]

  • 10. Rheological characterisation of xanthan gum in brine solutions at high temperature.
    Reinoso D, Martín-Alfonso MJ, Luckham PF, Martínez-Boza FJ.
    Carbohydr Polym; 2019 Jan 01; 203():103-109. PubMed ID: 30318193
    [Abstract] [Full Text] [Related]

  • 11. Effect of hydrothermal treatment on the rheological properties of xanthan gum.
    Li ZX, Deng HQ, Jiang J, He ZQ, Li DM, Ye XG, Chen Y, Hu Y, Huang C.
    Int J Biol Macromol; 2024 Jun 01; 270(Pt 2):132229. PubMed ID: 38734337
    [Abstract] [Full Text] [Related]

  • 12. Incorporation of calcium salts into xanthan gum matrices: hydration, erosion and drug release characteristics.
    Groves E, Chaw CS.
    Drug Dev Ind Pharm; 2015 Jun 01; 41(10):1608-16. PubMed ID: 25371230
    [Abstract] [Full Text] [Related]

  • 13. The use of xanthan gum in an ophthalmic liquid dosage form: rheological characterization of the interaction with mucin.
    Ceulemans J, Vinckier I, Ludwig A.
    J Pharm Sci; 2002 Apr 01; 91(4):1117-27. PubMed ID: 11948550
    [Abstract] [Full Text] [Related]

  • 14. Sensory and rheological characteristics of thickened liquids differing concentrations of a xanthan gum-based thickener.
    Kim H, Hwang HI, Song KW, Lee J.
    J Texture Stud; 2017 Dec 01; 48(6):571-585. PubMed ID: 28419504
    [Abstract] [Full Text] [Related]

  • 15. Investigation of the compatibility of xanthan gum (XG) and calcium polysulfide and the rheological properties of XG solutions.
    Liu D, Ren L, Wen C, Dong J.
    Environ Technol; 2018 Mar 01; 39(5):607-615. PubMed ID: 28316256
    [Abstract] [Full Text] [Related]

  • 16. Development of food emulsions containing an advanced performance xanthan gum by microfluidization technique.
    Santos J, Calero N, Muñoz J, Cidade MT.
    Food Sci Technol Int; 2018 Jul 01; 24(5):373-381. PubMed ID: 29417842
    [Abstract] [Full Text] [Related]

  • 17. Shear rheology and filament stretching behaviour of xanthan gum and carboxymethyl cellulose solution in presence of saliva.
    Choi H, Mitchell JR, Gaddipati SR, Hill SE, Wolf B.
    Food Hydrocoll; 2014 Oct 01; 40(100):71-75. PubMed ID: 25284950
    [Abstract] [Full Text] [Related]

  • 18. A rheological study of the order-disorder conformational transition of xanthan gum.
    Pelletier E, Viebke C, Meadows J, Williams PA.
    Biopolymers; 2001 Oct 15; 59(5):339-46. PubMed ID: 11514937
    [Abstract] [Full Text] [Related]

  • 19. Steady and dynamic shear rheological behavior of semi dilute Alyssum homolocarpum seed gum solutions: influence of concentration, temperature and heating-cooling rate.
    Alaeddini B, Koocheki A, Mohammadzadeh Milani J, Razavi SMA, Ghanbarzadeh B.
    J Sci Food Agric; 2018 May 15; 98(7):2713-2720. PubMed ID: 29083478
    [Abstract] [Full Text] [Related]

  • 20. Influence of gas injection on viscous and viscoelastic properties of Xanthan gum.
    Bobade V, Cheetham M, Hashim J, Eshtiaghi N.
    Water Res; 2018 May 01; 134():86-91. PubMed ID: 29407654
    [Abstract] [Full Text] [Related]

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