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Journal Abstract Search
132 related items for PubMed ID: 6745512
1. Food fads: helpful or harmful? Harbour J. Dimens Health Serv; 1984 Apr; 61(4):17. PubMed ID: 6745512 [No Abstract] [Full Text] [Related]
2. Editorial: Food revisionists. Br Med J; 1974 May 18; 2(5915):345-6. PubMed ID: 4835837 [No Abstract] [Full Text] [Related]
3. What is a raw foods diet and are there any risks or benefits associated with it? Cunningham E. J Am Diet Assoc; 2004 Oct 18; 104(10):1623. PubMed ID: 15389429 [No Abstract] [Full Text] [Related]
10. [Growth retardation as a result of a presumption of multiple food hypersensitivity]. Bouman DE, Kneepkens CM. Ned Tijdschr Geneeskd; 2000 Nov 25; 144(48):2314-7. PubMed ID: 11143300 [Abstract] [Full Text] [Related]
12. Weighing the risks: the use of low-carbohydrate diets during lactation. Heinig MJ, Doberne K. J Hum Lact; 2004 Aug 25; 20(3):283-5. PubMed ID: 15296580 [No Abstract] [Full Text] [Related]
14. Fads and fallacies of diet. Nel E. SA Nurs J; 1976 Apr 25; 43(4):7-11. PubMed ID: 1050913 [No Abstract] [Full Text] [Related]
15. Facts, fads and fallacies about food. Fox FW. S Afr Med J; 1970 Jun 20; 44(25):736-7. PubMed ID: 5430163 [No Abstract] [Full Text] [Related]
16. Toxic reactions to plant products sold in health food stores. Med Lett Drugs Ther; 1979 Apr 06; 21(7):29-32. PubMed ID: 460042 [No Abstract] [Full Text] [Related]
18. Kwashiorkor as a result of food faddism. Klimek EM, Wharton CH. J Am Osteopath Assoc; 1978 Oct 06; 78(2):136-40. PubMed ID: 711527 [No Abstract] [Full Text] [Related]
19. Survey of very-low-calorie weight reduction diets. I. Novelty diets. Newmark S, Williamson B. Arch Intern Med; 1983 Jun 06; 143(6):1195-8. PubMed ID: 6860048 [No Abstract] [Full Text] [Related]