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Journal Abstract Search

201 related items for PubMed ID: 6747160

  • 21. School lunch menus and 11 to 12 year old children's food choice in three secondary schools in England-are the nutritional standards being met?
    Gould R, Russell J, Barker ME.
    Appetite; 2006 Jan; 46(1):86-92. PubMed ID: 16298457
    [Abstract] [Full Text] [Related]

  • 22. Nutritional status of Head Start and nursery school children. I. Food intake and anthropometric measurements.
    Cook RA, Davis SB, Radke FH, Thornbury ME.
    J Am Diet Assoc; 1976 Feb; 68(2):120-6. PubMed ID: 1245711
    [Abstract] [Full Text] [Related]

  • 23. Maternal employment and the quality of young children's diets: empirical evidence based on the 1987-1988 Nationwide Food Consumption Survey.
    Johnson RK, Smiciklas-Wright H, Crouter AC, Willits FK.
    Pediatrics; 1992 Aug; 90(2 Pt 1):245-9. PubMed ID: 1641290
    [Abstract] [Full Text] [Related]

  • 24. Effect of supplements on the nutrient intake of children.
    Cook CC, Payne IR.
    J Am Diet Assoc; 1979 Feb; 74(2):130-3. PubMed ID: 762348
    [Abstract] [Full Text] [Related]

  • 25. Dietary analysis of meals served in the breakfast and lunch programs of Puerto Rican schools.
    Preston AM, Rodríguez C, Gómez Flores IM.
    P R Health Sci J; 1997 Dec; 16(4):381-6. PubMed ID: 9547829
    [Abstract] [Full Text] [Related]

  • 26. Conventional vs. formulated foods in school lunches. I. Comparison of students' food and nutrient intakes.
    Head MK, Weeks RJ.
    J Am Diet Assoc; 1977 Aug; 71(2):116-23. PubMed ID: 881529
    [Abstract] [Full Text] [Related]

  • 27. Nutritional status of 3-6 year-old African children in the Cape Peninsula.
    Bourne LT, Langenhoven ML, Steyn K, Jooste PL, Laubscher JA, Bourne DE.
    East Afr Med J; 1994 Nov; 71(11):695-702. PubMed ID: 7859652
    [Abstract] [Full Text] [Related]

  • 28. Feeding Infants and Toddlers Study: do vitamin and mineral supplements contribute to nutrient adequacy or excess among US infants and toddlers?
    Briefel R, Hanson C, Fox MK, Novak T, Ziegler P.
    J Am Diet Assoc; 2006 Jan; 106(1 Suppl 1):S52-65. PubMed ID: 16376630
    [Abstract] [Full Text] [Related]

  • 29. Appalachian adolescents' eating patterns and nutrient intakes.
    Skinner JD, Salvetti NN, Ezell JM, Penfield MP, Costello CA.
    J Am Diet Assoc; 1985 Sep; 85(9):1093-9. PubMed ID: 4031326
    [Abstract] [Full Text] [Related]

  • 30. Consumption of 'extra' foods by Australian children: types, quantities and contribution to energy and nutrient intakes.
    Rangan AM, Randall D, Hector DJ, Gill TP, Webb KL.
    Eur J Clin Nutr; 2008 Mar; 62(3):356-64. PubMed ID: 17356553
    [Abstract] [Full Text] [Related]

  • 31. Dietary effects of universal-free school breakfast: findings from the evaluation of the school breakfast program pilot project.
    Crepinsek MK, Singh A, Bernstein LS, McLaughlin JE.
    J Am Diet Assoc; 2006 Nov; 106(11):1796-803. PubMed ID: 17081831
    [Abstract] [Full Text] [Related]

  • 32. Major nutrients in the Type A lunch. I. Analyzed and calculated values of meals served.
    Head MK, Weeks RJ, Gibbs E.
    J Am Diet Assoc; 1973 Dec; 63(6):620-5. PubMed ID: 4752059
    [No Abstract] [Full Text] [Related]

  • 33. Conventional vs. formulated foods in school lunches. II. Cost of food served, eaten, and wasted.
    Head MK, Weeks RJ.
    J Am Diet Assoc; 1977 Dec; 71(6):629-32. PubMed ID: 925278
    [Abstract] [Full Text] [Related]

  • 34. Food procurement and the nutritional adequacy of diets in low-income families.
    Emmons L.
    J Am Diet Assoc; 1986 Dec; 86(12):1684-93. PubMed ID: 3782684
    [Abstract] [Full Text] [Related]

  • 35. Validation of the school lunch recall questionnaire to capture school lunch intake of third- to fifth-grade students.
    Paxton A, Baxter SD, Fleming P, Ammerman A.
    J Am Diet Assoc; 2011 Mar; 111(3):419-24. PubMed ID: 21338742
    [Abstract] [Full Text] [Related]

  • 36. Contribution of foodservice programs in preschool centers to children's nutritional needs.
    Williams S, Henneman A, Fox H.
    J Am Diet Assoc; 1977 Dec; 71(6):610-3. PubMed ID: 925273
    [Abstract] [Full Text] [Related]

  • 37. The contribution of school meals and packed lunch to food consumption and nutrient intakes in UK primary school children from a low income population.
    Stevens L, Nelson M.
    J Hum Nutr Diet; 2011 Jun; 24(3):223-32. PubMed ID: 21332839
    [Abstract] [Full Text] [Related]

  • 38. School food environments and practices affect dietary behaviors of US public school children.
    Briefel RR, Crepinsek MK, Cabili C, Wilson A, Gleason PM.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S91-107. PubMed ID: 19166677
    [Abstract] [Full Text] [Related]

  • 39. Quality of food eaten in English primary schools: school dinners vs packed lunches.
    Rogers IS, Ness AR, Hebditch K, Jones LR, Emmett PM.
    Eur J Clin Nutr; 2007 Jul; 61(7):856-64. PubMed ID: 17213869
    [Abstract] [Full Text] [Related]

  • 40. Three consecutive (1993, 1995, 1997) surveys of food intake, nutritional attitudes and knowledge, and lifestyle in 1000 French children, aged 9-11 years.
    Bellisle F, Rolland-Cachera MF, Kellogg Scientific Advisory Committee.
    J Hum Nutr Diet; 2007 Jun; 20(3):241-51. PubMed ID: 17539877
    [Abstract] [Full Text] [Related]

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