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Journal Abstract Search

154 related items for PubMed ID: 6789917

  • 1. A comparison of chromatographic and spectrophotometric methods for the determination of carbaryl residues in cabbages.
    Bezuidenhout FJ, van Dyk LP.
    Bull Environ Contam Toxicol; 1981 Jun; 26(6):789-94. PubMed ID: 6789917
    [No Abstract] [Full Text] [Related]

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  • 3. Quantitative determination of carbaryl in apples, lettuce, and water by densitometry of thin layer chromatograms.
    Sherma J, Kovalchick AJ, Mack R.
    J Assoc Off Anal Chem; 1978 May; 61(3):616-20. PubMed ID: 418055
    [Abstract] [Full Text] [Related]

  • 4. Determination of atrazine and carbaryl pesticide residues in vegetable samples using a multianalyte dipstick immunoassay format.
    Gabaldón JA, Cascales JM, Morias S, Maquieira A, Puchades R.
    Food Addit Contam; 2003 Aug; 20(8):707-15. PubMed ID: 13129787
    [Abstract] [Full Text] [Related]

  • 5. 14C-carbaryl residues in hazelnut.
    Yücel U, Ilim M, Aslan N.
    J Environ Sci Health B; 2006 Aug; 41(5):585-93. PubMed ID: 16785168
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  • 8. Gas chromatographic estimation of malathion in seven vegetables.
    Narain NK, Lewis CC, Latheef MA.
    J Environ Sci Health B; 1981 Aug; 16(1):75-81. PubMed ID: 7204883
    [No Abstract] [Full Text] [Related]

  • 9. [Thin layer chromatographic separation and enzymatic detection of carbamate pesticides in plant extracts].
    Bajer-Rapic B, Schmid ER, Jünger E, Pollak K.
    Nahrung; 1975 Aug; 19(7):551-5. PubMed ID: 807848
    [Abstract] [Full Text] [Related]

  • 10. High performance liquid chromatographic method for determination of six N-methylcarbamates in vegetables and fruits.
    Ting KC, Kho PK, Musselman AS, Root GA, Tichelaar GR.
    Bull Environ Contam Toxicol; 1984 Nov; 33(5):538-47. PubMed ID: 6498358
    [No Abstract] [Full Text] [Related]

  • 11. The effectiveness of chemical solutions on the removal of carbaryl residues from cucumber and chili presoaked in carbaryl using the HPLC technique.
    Ruengprapavut S, Sophonnithiprasert T, Pongpoungphet N.
    Food Chem; 2020 Mar 30; 309():125659. PubMed ID: 31734005
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  • 12. [Use of gas chromatography in the evaluation of an enzymatic method evolved for the determination of organic-phosphorous insecticide residues in fruits and vegetables].
    Zadrozinska J.
    Rocz Panstw Zakl Hig; 1976 Mar 30; 27(4):391-401. PubMed ID: 968362
    [No Abstract] [Full Text] [Related]

  • 13. Direct gas chromatographic determination of carbaryl residues in honeybees (Apis mellifera L.) using a nitrogen-phosphorus detector with confirmation by formation of a chemical derivative.
    Kendrick PN, Trim AJ, Atwal JK, Brown PM.
    Bull Environ Contam Toxicol; 1991 May 30; 46(5):654-61. PubMed ID: 1903992
    [No Abstract] [Full Text] [Related]

  • 14. Determination of residues of synthetic pyrethroids in fruit and vegetables by gas - liquid and high-performance liquid chromatography.
    Baker PG, Bottomley P.
    Analyst; 1982 Feb 30; 107(1271):206-12. PubMed ID: 7065418
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  • 15. [Fenitrothion residues on fruit and vegetables].
    Cerná V, Benes V.
    Nahrung; 1972 Feb 30; 16(3):179-86. PubMed ID: 4660058
    [No Abstract] [Full Text] [Related]

  • 16. Dissipation of carbofuran and carbaryl on Oolong tea during tea bushes, manufacturing and roasting processes.
    Wu CC, Chu C, Wang YS, Lur HS.
    J Environ Sci Health B; 2007 Aug 30; 42(6):669-75. PubMed ID: 17701703
    [Abstract] [Full Text] [Related]

  • 17. [Determination of the ekamet content of vegetables and apples by thin-layer chromatography].
    Shustrov VS, Zelekina MF, Kulintsova EV.
    Vopr Pitan; 1984 Aug 30; (3):70-1. PubMed ID: 6474958
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  • 18. Gas chromatographic determination of fenvalerate insecticide residues in processed tomato products and by-products.
    Spittler TD, Argauer RJ, Lisk DJ, Mumma RO, Winnett G, Ferro DN, Bogus E, Greco E, Gutenmann W, Miles E.
    J Assoc Off Anal Chem; 1984 Aug 30; 67(4):824-6. PubMed ID: 6469916
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  • 20. Extraction efficiencies for pesticides in crops. 1. [14C]Carbaryl extraction from mustard greens and radishes.
    Wheeler WB, Thompson NP, Andrade P, Krause RT.
    J Agric Food Chem; 1978 Aug 30; 26(6):1333-7. PubMed ID: 103952
    [No Abstract] [Full Text] [Related]

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