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Journal Abstract Search
269 related items for PubMed ID: 6792813
1. Formation of aflatoxins by some Egyptian Aspergillus flavus strains. Mabrouk SS, El-Shayeb NM. Zentralbl Bakteriol Naturwiss; 1981; 136(3):254-62. PubMed ID: 6792813 [Abstract] [Full Text] [Related]
2. Aflatoxins: production of the toxins on rice-corn steep medium according to some cultural conditions. Mabrouk SS, el-Shayeb NM. Zentralbl Bakteriol Naturwiss; 1981; 136(4):330-40. PubMed ID: 6795852 [Abstract] [Full Text] [Related]
3. Aflatoxin is degraded by mycelia from toxigenic and nontoxigenic strains of aspergilli grown on different substrates. Doyle MP, Marth EH. Mycopathologia; 1978 Aug 10; 63(3):145-53. PubMed ID: 99656 [Abstract] [Full Text] [Related]
4. Use of UV photography to identify aflatoxin-producing strains of Aspergillus flavus and A. parasiticus. Cvetnić Z, Pepeljnjak S. Z Lebensm Unters Forsch; 1995 Oct 10; 201(4):399-401. PubMed ID: 8525708 [Abstract] [Full Text] [Related]
5. Temperature and aflatoxin production by Aspergillus flavus and A. parasiticus strains from Nigerian groundnuts. Ogundero VW. J Basic Microbiol; 1987 Oct 10; 27(9):511-4. PubMed ID: 3136240 [Abstract] [Full Text] [Related]
6. Production of aflatoxins by strains of the Aspergillus flavus group maintained in ATCC. Wei DL, Jong SC. Mycopathologia; 1986 Jan 10; 93(1):19-24. PubMed ID: 3083260 [Abstract] [Full Text] [Related]
7. Effect of temperature and water activity on growth and aflatoxin production by Aspergillus flavus and Aspergillus parasiticus on cured meat model systems. Peromingo B, Rodríguez A, Bernáldez V, Delgado J, Rodríguez M. Meat Sci; 2016 Dec 10; 122():76-83. PubMed ID: 27498402 [Abstract] [Full Text] [Related]
8. Aflatoxin-producing potential of Aspergillus flavus strains isolated from Spanish poultry feeds. Moreno Romo MA, Suárez Fernández G. Mycopathologia; 1986 Sep 10; 95(3):129-32. PubMed ID: 3095643 [Abstract] [Full Text] [Related]
9. Possible implications of reciprocity between ethylene and aflatoxin biogenesis in Aspergillus flavus and Aspergillus parasiticus. Sharma A, Padwal-Desai SR, Nadkarni GB. Appl Environ Microbiol; 1985 Jan 10; 49(1):79-82. PubMed ID: 3919643 [Abstract] [Full Text] [Related]
10. Examination of fungal growth and aflatoxin production on marihuana. Llewellyn GC, O'Rear CE. Mycopathologia; 1977 Dec 16; 62(2):109-12. PubMed ID: 414138 [Abstract] [Full Text] [Related]
11. Comparison of the ability of three Aspergillus strains to form aflatoxins on bakery products and on nutrient agar. Reiss J. Mycopathologia; 1982 Feb 19; 77(2):99-102. PubMed ID: 6803167 [Abstract] [Full Text] [Related]
12. Effect of phytate on aflatoxin formation by Aspergillus parasiticus and Aspergillus flavus in synthetic media. Ehrlich K, Ciegler A. Mycopathologia; 1984 Aug 30; 87(1-2):99-103. PubMed ID: 6436710 [Abstract] [Full Text] [Related]
13. The effect of various antifungal agents on aflatoxin production and growth characteristics of Aspergillus parasiticus and Aspergillus flavus in liquid medium. Stewart RG, Wyatt RD, Ashmore MD. Poult Sci; 1977 Sep 30; 56(5):1630-5. PubMed ID: 415299 [Abstract] [Full Text] [Related]
14. Production of ochratoxins by some Egyptian Aspergillus strains. el-Shayeb NM, Mabrouk SS, Abd-el-Fattah AM. Zentralbl Mikrobiol; 1992 Sep 30; 147(1-2):86-91. PubMed ID: 1509830 [Abstract] [Full Text] [Related]
15. Effects of temperature and medium composition on inhibitory activities of gossypol-related compounds against aflatoxigenic fungi. Mellon JE, Dowd MK, Beltz SB. J Appl Microbiol; 2013 Jul 30; 115(1):179-86. PubMed ID: 23594138 [Abstract] [Full Text] [Related]
16. Production of sclerotia by aflatoxigenic and nonaflatoxigenic strains of Aspergillus flavus and A. parasiticus. Bennett JW, Horowitz PC, Lee LS. Mycologia; 1979 Jul 30; 71(2):415-22. PubMed ID: 114828 [No Abstract] [Full Text] [Related]
17. Regulation of aflatoxin biosynthesis. 2 Comparative study of tricarboxylic acid cycle in aflatoxigenic and non-aflatoxigenic strains of Aspergillus flavus. Gupta SK, Maggon KK, Venkitasubramanian TA. Microbios; 1977 Jul 30; 19(75):7-15. PubMed ID: 99644 [Abstract] [Full Text] [Related]
18. Production of aflatoxins B1, B2, G1, and G2 in pure and mixed cultures of Aspergillus parasiticus and Aspergillus flavus. Wilson DM, King JK. Food Addit Contam; 1995 Jul 30; 12(3):521-5. PubMed ID: 7664952 [Abstract] [Full Text] [Related]
20. Loss of msnA, a putative stress regulatory gene, in Aspergillus parasiticus and Aspergillus flavus increased production of conidia, aflatoxins and kojic acid. Chang PK, Scharfenstein LL, Luo M, Mahoney N, Molyneux RJ, Yu J, Brown RL, Campbell BC. Toxins (Basel); 2011 Jan 30; 3(1):82-104. PubMed ID: 22069691 [Abstract] [Full Text] [Related] Page: [Next] [New Search]