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Journal Abstract Search

341 related items for PubMed ID: 6796559

  • 1. Estimation of lactose hydrolysis by freezing point measurements in milk and whey substrates treated with lactases from various microorganisms.
    Chen SL, Frank JF, Loewenstein M.
    J Assoc Off Anal Chem; 1981 Nov; 64(6):1414-9. PubMed ID: 6796559
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  • 3. Freezing point measurement of lactose hydrolysis in acid whey and lactose solutions.
    Baer RJ, Frank JF, Loewenstein M.
    J Assoc Off Anal Chem; 1980 May; 63(3):587-90. PubMed ID: 7430043
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  • 7. A new innovative process to produce lactose-reduced skim milk.
    Novalin S, Neuhaus W, Kulbe KD.
    J Biotechnol; 2005 Sep 23; 119(2):212-8. PubMed ID: 15955585
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  • 10. β-Galactosidase activity of commercial lactase samples in raw and pasteurized milk at refrigerated temperatures.
    Horner TW, Dunn ML, Eggett DL, Ogden LV.
    J Dairy Sci; 2011 Jul 23; 94(7):3242-9. PubMed ID: 21700008
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  • 12. [Effect of beta-galactosidase treatment on the degree of milk protein dispersity and digestibility by digestive proteinases].
    Khamagaeva IS, Tikhomirova AS, Kulikova AK.
    Vopr Pitan; 1981 Jul 23; (2):61-3. PubMed ID: 6787800
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  • 13. Impact of CO2 addition to milk on selected analytical testing methods.
    Ma Y, Barbano DM, Hotchkiss JH, Murphy S, Lynch JM.
    J Dairy Sci; 2001 Sep 23; 84(9):1959-68. PubMed ID: 11573774
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  • 14. Immobilization of recombinant thermostable beta-galactosidase from Bacillus stearothermophilus for lactose hydrolysis in milk.
    Chen W, Chen H, Xia Y, Yang J, Zhao J, Tian F, Zhang HP, Zhang H.
    J Dairy Sci; 2009 Feb 23; 92(2):491-8. PubMed ID: 19164659
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  • 15. Novel high-performance metagenome β-galactosidases for lactose hydrolysis in the dairy industry.
    Erich S, Kuschel B, Schwarz T, Ewert J, Böhmer N, Niehaus F, Eck J, Lutz-Wahl S, Stressler T, Fischer L.
    J Biotechnol; 2015 Sep 20; 210():27-37. PubMed ID: 26122513
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  • 18. [Lactose content and beta-galactosidase activity in yogurt, cheeses and curdled milk made in Brazil].
    Galvão LC, Fernandes MI, Sawamura R.
    Arq Gastroenterol; 1995 Sep 20; 32(1):8-14. PubMed ID: 7575185
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