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Journal Abstract Search

120 related items for PubMed ID: 681271

  • 1. Determination of fluoride in deboned meat.
    Dolan T, Legette L, McNeal J, Malanoski AJ.
    J Assoc Off Anal Chem; 1978 Jul; 61(4):982-5. PubMed ID: 681271
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  • 2. [Bioavailable fluoride in poultry deboned meat and meat products].
    Jedra M, Urbanek-Karłowska B, Fonberg-Broczek M, Sawilska-Rautenstrauch D, Badowski P.
    Rocz Panstw Zakl Hig; 2001 Jul; 52(3):225-30. PubMed ID: 11771115
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  • 3. Detection of poultry and pork in cooked and canned meat foods by enzyme-linked immunosorbent assays.
    Berger RG, Mageau RP, Schwab B, Johnston RW.
    J Assoc Off Anal Chem; 1988 Jul; 71(2):406-9. PubMed ID: 3384792
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  • 4. Comparison of automated method and improved AOAC Kjeldahl method for determination of protein in meat and meat products.
    McGill DL.
    J Assoc Off Anal Chem; 1981 Jan; 64(1):29-31. PubMed ID: 7204306
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  • 8. Comparison of the Volhard and potentiometric methods for the determination of chloride in meat products: collaborative study.
    Beljaars PR, Horwitz W.
    J Assoc Off Anal Chem; 1985 Jan; 68(3):480-4. PubMed ID: 4019371
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  • 12. Determination of total fat in meat and meat products by a rapid, dry column method.
    Maxwell RJ, Marmer WN, Zubillaga MP, Dalickas GA.
    J Assoc Off Anal Chem; 1980 May; 63(3):600-3. PubMed ID: 7430045
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  • 13. Rapid quantitative method for simultaneous determination of benzoic acid, sorbic acid, and four parabens in meat and nonmeat products by liquid chromatography.
    Ali MS.
    J Assoc Off Anal Chem; 1985 May; 68(3):488-92. PubMed ID: 4019373
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  • 14. [Determination of the N-nitrosamine content in meat and meat products].
    Pokrovskiĭ AA, Kostiukovskií IaL, Melamed DB, Medvedev FA.
    Vopr Pitan; 1978 May; (2):65-72. PubMed ID: 654211
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  • 16. [Conditions for lipid extraction and their quantitative determination in meat products].
    Miteva E.
    Vet Med Nauki; 1984 May; 21(7-8):94-9. PubMed ID: 6506463
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  • 18. Microdiffusion and fluoride-specific electrode determination of fluoride in infant foods: collaborative study.
    Dabeka RW, McKenzie AD.
    J Assoc Off Anal Chem; 1981 Jul; 64(4):1021-6. PubMed ID: 7275888
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  • 20. [Cholesterol in beef, pork, chicken and their products commercialized in Maringá, Paraná, Brazil].
    Rowe A, Bertoni SA, Pereira PL, Matsushita M, de Souza NE.
    Arch Latinoam Nutr; 1997 Sep; 47(3):282-4. PubMed ID: 9673687
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