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Journal Abstract Search
333 related items for PubMed ID: 6961634
1. Elevated mercury levels in people from Lake Murray, Western Province. Kyle JH, Ghani N. P N G Med J; 1982 Jun; 25(2):81-8. PubMed ID: 6961634 [Abstract] [Full Text] [Related]
9. Mercury levels in hair from people eating large quantities of Swedish freshwater fish. Oskarsson A, Ohlin B, Ohlander EM, Albanus L. Food Addit Contam; 1990 Jun; 7(4):555-62. PubMed ID: 2394276 [Abstract] [Full Text] [Related]
10. Assessment of methylmercury exposure in Wisconsin. Knobeloch L, Gliori G, Anderson H. Environ Res; 2007 Feb; 103(2):205-10. PubMed ID: 16831413 [Abstract] [Full Text] [Related]
11. Relationship between mercury levels in hair and fish consumption in a population living near a hydroelectric tropical dam. Marrugo-Negrete JL, Ruiz-Guzmán JA, Díez S. Biol Trace Elem Res; 2013 Feb; 151(2):187-94. PubMed ID: 23242864 [Abstract] [Full Text] [Related]
12. Hair mercury speciation as a function of gender, age, and body mass index in inhabitants of the Negro River basin, Amazon, Brazil. Barbosa AC, Jardim W, Dórea JG, Fosberg B, Souza J. Arch Environ Contam Toxicol; 2001 Apr; 40(3):439-44. PubMed ID: 11443378 [Abstract] [Full Text] [Related]
13. Total mercury, methylmercury and selenium in mercury polluted areas in the province Guizhou, China. Horvat M, Nolde N, Fajon V, Jereb V, Logar M, Lojen S, Jacimovic R, Falnoga I, Liya Q, Faganeli J, Drobne D. Sci Total Environ; 2003 Mar 20; 304(1-3):231-56. PubMed ID: 12663187 [Abstract] [Full Text] [Related]
14. Mercury levels in fisherman and their household members in Zhoushan, China: impact of public health. Cheng J, Gao L, Zhao W, Liu X, Sakamoto M, Wang W. Sci Total Environ; 2009 Apr 01; 407(8):2625-30. PubMed ID: 19201452 [Abstract] [Full Text] [Related]
15. Total mercury and methylmercury levels in some New Zealand commercial marine fish species. Love JL, Rush GM, McGrath H. Food Addit Contam; 2003 Jan 01; 20(1):37-43. PubMed ID: 12519717 [Abstract] [Full Text] [Related]
16. Varying mercury exposure with varying food source in a James Bay Cree community. Girard M, Noël F, Dumont C. Arctic Med Res; 1996 Apr 01; 55(2):69-74. PubMed ID: 8754601 [Abstract] [Full Text] [Related]
17. Methylmercury exposure in Wisconsin: A case study series. Knobeloch L, Steenport D, Schrank C, Anderson H. Environ Res; 2006 May 01; 101(1):113-22. PubMed ID: 16198333 [Abstract] [Full Text] [Related]
18. Mercury and methylmercury intake estimation due to seafood products for the Catalonian population (Spain). Rodellar S, Fontcuberta M, Arqués JF, Calderon J, Ribas Barba L, Serra-Majem LL. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Jan 01; 27(1):29-35. PubMed ID: 19787515 [Abstract] [Full Text] [Related]
19. [Mercury in fish, an old but new problem]. Maitani T. Shokuhin Eiseigaku Zasshi; 2003 Apr 01; 44(2):J189-91. PubMed ID: 12846167 [No Abstract] [Full Text] [Related]
20. High hair and urinary mercury levels of fish eaters in the nonpolluted environment of Papua New Guinea. Abe T, Ohtsuka R, Hongo T, Suzuki T, Tohyama C, Nakano A, Akagi H, Akimichi T. Arch Environ Health; 1995 Apr 01; 50(5):367-73. PubMed ID: 7574891 [Abstract] [Full Text] [Related] Page: [Next] [New Search]