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Journal Abstract Search

88 related items for PubMed ID: 7064876

  • 1. Postprandial effects of dietary phosphatidylcholine on plasma lipoproteins in man.
    Simonsson P, Nilsson A, Akesson B.
    Am J Clin Nutr; 1982 Jan; 35(1):36-41. PubMed ID: 7064876
    [Abstract] [Full Text] [Related]

  • 2. Effect of dietary cholesterol on postprandial lipoproteins in three phenotypic groups.
    Clifton PM, Nestel PJ.
    Am J Clin Nutr; 1996 Sep; 64(3):361-7. PubMed ID: 8780346
    [Abstract] [Full Text] [Related]

  • 3. Effects of moderate amounts of emulsified dietary fat on postprandial lipemia and lipoproteins in normolipidemic adults.
    Dubois C, Armand M, Azais-Braesco V, Portugal H, Pauli AM, Bernard PM, Latgé C, Lafont H, Borel P, Lairon D.
    Am J Clin Nutr; 1994 Sep; 60(3):374-82. PubMed ID: 8074068
    [Abstract] [Full Text] [Related]

  • 4. Effects of graded amounts (0-50 g) of dietary fat on postprandial lipemia and lipoproteins in normolipidemic adults.
    Dubois C, Beaumier G, Juhel C, Armand M, Portugal H, Pauli AM, Borel P, Latgé C, Lairon D.
    Am J Clin Nutr; 1998 Jan; 67(1):31-8. PubMed ID: 9440372
    [Abstract] [Full Text] [Related]

  • 5. Effect of meal fat quality on oxidation resistance of postprandial VLDL and LDL particles and plasma triacylglycerol level.
    Nielsen NS, Marckmann P, Høy C.
    Br J Nutr; 2000 Dec; 84(6):855-63. PubMed ID: 11177202
    [Abstract] [Full Text] [Related]

  • 6. Changes in LDL particle composition after the consumption of meals containing different amounts and types of fat.
    Callow J, Summers LK, Bradshaw H, Frayn KN.
    Am J Clin Nutr; 2002 Aug; 76(2):345-50. PubMed ID: 12145005
    [Abstract] [Full Text] [Related]

  • 7. Abnormalities in the metabolism of postprandial and fasting triglyceride-rich lipoprotein subfractions in normal and insulin-dependent diabetic subjects: effects of sex.
    Georgopoulos A, Rosengard AM.
    Metabolism; 1989 Aug; 38(8):781-9. PubMed ID: 2761415
    [Abstract] [Full Text] [Related]

  • 8. Test meals rich in marine long-chain n-3 polyunsaturated fatty acids increase postprandial chylomicron response.
    Griffo E, Di Marino L, Patti L, Bozzetto L, Annuzzi G, Cipriano P, Mangione A, Della Pepa G, Cocozza S, Riccardi G, Rivellese AA.
    Nutr Res; 2014 Aug; 34(8):661-6. PubMed ID: 25193793
    [Abstract] [Full Text] [Related]

  • 9. Butter differs from olive oil and sunflower oil in its effects on postprandial lipemia and triacylglycerol-rich lipoproteins after single mixed meals in healthy young men.
    Mekki N, Charbonnier M, Borel P, Leonardi J, Juhel C, Portugal H, Lairon D.
    J Nutr; 2002 Dec; 132(12):3642-9. PubMed ID: 12468601
    [Abstract] [Full Text] [Related]

  • 10. Effects of increases in dietary fat intake on plasma lipid and lipoprotein cholesterol concentrations and associated enzyme activities in cats.
    Butterwick RF, Salt C, Watson TD.
    Am J Vet Res; 2012 Jan; 73(1):62-7. PubMed ID: 22204289
    [Abstract] [Full Text] [Related]

  • 11. Sucrose in a lipid-rich meal amplifies the postprandial excursion of serum and lipoprotein triglyceride and cholesterol concentrations by decreasing triglyceride clearance.
    Grant KI, Marais MP, Dhansay MA.
    Am J Clin Nutr; 1994 Apr; 59(4):853-60. PubMed ID: 8147330
    [Abstract] [Full Text] [Related]

  • 12. Lecithin influence on hyperlipemia in rhesus monkeys.
    Wong EK, Nicolosi RJ, Low PA, Herd JA, Hayes KC.
    Lipids; 1980 Jun; 15(6):428-33. PubMed ID: 6772910
    [No Abstract] [Full Text] [Related]

  • 13. Effects of dietary fats on plasma lipids and lipoproteins: an hypothesis for the lipid-lowering effect of unsaturated fatty acids.
    Spritz N, Mishkel MA.
    J Clin Invest; 1969 Jan; 48(1):78-86. PubMed ID: 5765029
    [Abstract] [Full Text] [Related]

  • 14. Rat plasma triglycerides and hepatic fatty acid synthetase mRNA, but not apolipoprotein B and A-IV mRNA, respond to dietary fat content.
    Middleton S, Schneeman BO.
    J Nutr; 1996 Jun; 126(6):1627-34. PubMed ID: 8648437
    [Abstract] [Full Text] [Related]

  • 15. Differential effects of saturated and monounsaturated fatty acids on postprandial lipemia and incretin responses in healthy subjects.
    Thomsen C, Rasmussen O, Lousen T, Holst JJ, Fenselau S, Schrezenmeir J, Hermansen K.
    Am J Clin Nutr; 1999 Jun; 69(6):1135-43. PubMed ID: 10357731
    [Abstract] [Full Text] [Related]

  • 16. Chronic oat bran intake alters postprandial lipemia and lipoproteins in healthy adults.
    Dubois C, Armand M, Senft M, Portugal H, Pauli AM, Bernard PM, Lafont H, Lairon D.
    Am J Clin Nutr; 1995 Feb; 61(2):325-33. PubMed ID: 7840070
    [Abstract] [Full Text] [Related]

  • 17. Increases in dietary cholesterol and fat raise levels of apoprotein E-containing lipoproteins in the plasma of man.
    Cole TG, Patsch W, Kuisk I, Gonen B, Schonfeld G.
    J Clin Endocrinol Metab; 1983 Jun; 56(6):1108-15. PubMed ID: 6841553
    [Abstract] [Full Text] [Related]

  • 18. Postprandial adiponectin and gelatinase response to a high-fat versus an isoenergetic low-fat meal in lean, healthy men.
    Kennedy A, Spiers JP, Crowley V, Williams E, Lithander FE.
    Nutrition; 2015 Jun; 31(6):863-70. PubMed ID: 25933495
    [Abstract] [Full Text] [Related]

  • 19. Phosphatidylcholine transfer protein regulates size and hepatic uptake of high-density lipoproteins.
    Wu MK, Cohen DE.
    Am J Physiol Gastrointest Liver Physiol; 2005 Dec; 289(6):G1067-74. PubMed ID: 16099870
    [Abstract] [Full Text] [Related]

  • 20. Effect of 6 dietary fatty acids on the postprandial lipid profile, plasma fatty acids, lipoprotein lipase, and cholesterol ester transfer activities in healthy young men.
    Tholstrup T, Sandström B, Bysted A, Hølmer G.
    Am J Clin Nutr; 2001 Feb; 73(2):198-208. PubMed ID: 11157314
    [Abstract] [Full Text] [Related]

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