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PUBMED FOR HANDHELDS

Journal Abstract Search


187 related items for PubMed ID: 7072183

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  • 4. Spectrophotometric determination of nitrite.
    Ramakrishna TV, Balasubramanian N.
    Z Gesamte Hyg; 1984 Aug; 30(8):467-8. PubMed ID: 6485416
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  • 6. Sources of dietary iodine.
    Kidd PS, Trowbridge FL, Goldsby JB, Nichaman MZ.
    J Am Diet Assoc; 1974 Oct; 65(4):420-2. PubMed ID: 4479372
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  • 7. [Determination of histamine content in canned fish products determined by the colorimetry method of Hardy and Smith].
    Windyga B, Grochowska A, Sciezyńska H, Górecka K, Fonberg-Broczek M.
    Rocz Panstw Zakl Hig; 1992 Oct; 43(2):193-9. PubMed ID: 1470866
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  • 11. Simple and rapid determination of histamine in food using a new histamine dehydrogenase from Rhizobium sp.
    Sato T, Horiuchi T, Nishimura I.
    Anal Biochem; 2005 Nov 15; 346(2):320-6. PubMed ID: 16236240
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  • 12. [Determination of the volatile phenols in products of animal and plant origin].
    Polishchuk LR, Matvienko IN, Ziserman IZ.
    Gig Sanit; 1977 Jul 15; (7):72-4. PubMed ID: 892518
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  • 14. Acid digestion determination of iodine in foods.
    Fischer PW, L'Abbé MR.
    J Assoc Off Anal Chem; 1981 Jan 15; 64(1):71-4. PubMed ID: 6259114
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  • 17. [Determination of blood protein-bound iodine by the nitrite-rhodanide method].
    Eremin IuN, Khaĭkis AA, Trubitsyn AA.
    Lab Delo; 1976 Jan 15; (10):595-7. PubMed ID: 63587
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  • 18. [Determination of pyridine in agricultural crops and fish].
    Polishchuk LR, Stempkovskaia LA.
    Gig Sanit; 1974 Feb 15; (2):69-70. PubMed ID: 4435412
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  • 20. Spectrophotometric determination of nitrite.
    Balasubramanian N, Sivagami M.
    Z Gesamte Hyg; 1986 Mar 15; 32(3):156-7. PubMed ID: 3705640
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