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PUBMED FOR HANDHELDS

Journal Abstract Search


403 related items for PubMed ID: 7080508

  • 1.
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  • 2. A dietary approach to coronary artery disease.
    Mueller JF.
    J Am Diet Assoc; 1973 Jun; 62(6):613-6. PubMed ID: 4574468
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  • 3. [Nutrition--a factor in preventing arteriosclerosis, coronary disease and disorders of the blood coagulation system. I. An imbalance in food fats and carbohydrates and atherogenesis].
    Bazaz'ian GG.
    Nauchnye Doki Vyss Shkoly Biol Nauki; 1984 Jun; (6):5-13. PubMed ID: 6380598
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  • 7. Diet and coronary heart disease.
    Am J Clin Nutr; 1973 Jan; 26(1):53-4. PubMed ID: 4682817
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  • 8. Diet and coronary heart disease: a review of the committee of diet and heart disease of the National Heart Foundation of Australia.
    Med J Aust; 1979 Sep 22; 2(6):294-307. PubMed ID: 392275
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  • 11. [Lipoproteins in plasma and fats in nutrition in the pathogenesis of coronary heart disease. Remarks on the causes and limits of the lipid theory].
    Zöllner N, Keller C.
    Internist (Berl); 1984 May 22; 25(5):261-7. PubMed ID: 6376406
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  • 12. [Effect of antiatherosclerosis diet with different total caloric value on the level of high density lipoproteins cholesterol in patients with ischemic heart disease].
    Samsonov MA, Frolova IA, Paramonova EG, Zubenko AD, Sirota II.
    Vopr Pitan; 1981 May 22; (5):15-20. PubMed ID: 7314609
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  • 18. Current concepts of atherogenesis.
    Krut LH.
    Br J Clin Pract; 1968 Dec 12; 22(12):517-22. PubMed ID: 4882506
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