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Journal Abstract Search

233 related items for PubMed ID: 7082628

  • 1. Response of rainbow trout (Salmo gairdneri) to increased levels of available carbohydrate in practical trout diets.
    Hilton JW, Atkinson JL.
    Br J Nutr; 1982 May; 47(3):597-607. PubMed ID: 7082628
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  • 2. Evaluation of the net energy value of glucose (cerelose) and maize starch in diets for rainbow trout (Salmo gairdneri).
    Hilton JW, Atkinson JL, Slinger SJ.
    Br J Nutr; 1987 Nov; 58(3):453-61. PubMed ID: 3689746
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  • 3. Effect of increased dietary carbohydrate on selenium metabolism and toxicity in rainbow trout (Salmo gairdneri).
    Hilton JW, Hodson PV.
    J Nutr; 1983 Jun; 113(6):1241-8. PubMed ID: 6854415
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  • 4. Studies on the nutrition of salmonid fish. The magnesium requirement of rainbow trout (Salmo gairdneri).
    Knox D, Cowey CB, Adron JW.
    Br J Nutr; 1981 Jan; 45(1):137-48. PubMed ID: 7470429
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  • 6. Effects of quantity and quality of dietary protein on certain enzyme activities in rainbow trout.
    Cowey CB, Cooke DJ, Matty AJ, Adron JW.
    J Nutr; 1981 Feb; 111(2):336-45. PubMed ID: 6257869
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  • 12. Some effects of vitamin E and selenium deprivation on tissue enzyme levels and indices of tissue peroxidation in rainbow trout (Salmo gairdneri).
    Bell JG, Cowey CB, Adron JW, Shanks AM.
    Br J Nutr; 1985 Jan; 53(1):149-57. PubMed ID: 4063258
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  • 13. Effect of DHA supplementation on digestible starch utilization by rainbow trout.
    Tapia-Salazar M, Bureau W, Panserat S, Corraze G, Bureau DP.
    Br J Nutr; 2006 Jan; 95(1):76-87. PubMed ID: 16441919
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  • 16. The effect of dietary lysine levels on growth and metabolism of rainbow trout (Salmo gairdneri).
    Walton MJ, Cowey CB, Adron JW.
    Br J Nutr; 1984 Jul; 52(1):115-22. PubMed ID: 6430341
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  • 20. Evolution of gluconeogenic enzyme activities during starvation in liver and kidney of the rainbow trout (Salmo gairdneri).
    Morata P, Vargas AM, Sánchez-Medina F, Garcia M, Cardenete G, Zamora S.
    Comp Biochem Physiol B; 1982 Jul; 71(1):65-70. PubMed ID: 7060358
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