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10. Characters of BCG vaccines prepared from the Romanian and French strains. Drăghici D, Andronescu F, Bica L, Bordaşiu R, Balazs D, Piţur I. Arch Roum Pathol Exp Microbiol; 1976; 35(1-2):77-81. PubMed ID: 795399 [No Abstract] [Full Text] [Related]
11. Evaluation of the stability of dried BCG vaccine. Wright D, Muggleton PW, Griffiths MI. Tubercle; 1972 Jun; 53(2):92-9. PubMed ID: 5040583 [No Abstract] [Full Text] [Related]
12. Physical characterisation of formulations for the development of two stable freeze-dried proteins during both dried and liquid storage. Passot S, Fonseca F, Alarcon-Lorca M, Rolland D, Marin M. Eur J Pharm Biopharm; 2005 Aug; 60(3):335-48. PubMed ID: 15894475 [Abstract] [Full Text] [Related]
14. Improvements in the quality and consistency of production of dried BCG vaccine (Romanian substrain). Drăghici D, Balazs D, Piţur I. Dev Biol Stand; 1986 Aug; 58 ( Pt A)():127-32. PubMed ID: 3596024 [No Abstract] [Full Text] [Related]
20. Report of an international collaborative study to establish the suitability of using modified ATP assay for viable count of BCG vaccine. Ho MM, Markey K, Rigsby P, Jensen SE, Gairola S, Seki M, Castello-Branco LR, López-Vidal Y, Knezevic I, Corbel MJ. Vaccine; 2008 Aug 26; 26(36):4754-7. PubMed ID: 18586063 [Abstract] [Full Text] [Related] Page: [Next] [New Search]