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283 related items for PubMed ID: 7174572
61. Analysis of residues of imidacloprid in tobacco by high-performance liquid chromatography with liquid-liquid partition cleanup. Liu H, Song J, Zhang S, Qu L, Zhao Y, Wu Y, Liu H. Pest Manag Sci; 2005 May; 61(5):511-4. PubMed ID: 15816009 [Abstract] [Full Text] [Related]
62. Gas-liquid chromatographic determination of bromacil residues. Ting KC, Root GA, Tichelaar GR. J Assoc Off Anal Chem; 1980 Jan; 63(1):43-6. PubMed ID: 7380790 [Abstract] [Full Text] [Related]
63. Simultaneous determination of captan and captafol in apples and potatoes by thin layer chromatography and in situ fluorometry. Francoeur Y, Mallet V. J Assoc Off Anal Chem; 1977 Nov; 60(6):1328-30. PubMed ID: 924937 [Abstract] [Full Text] [Related]
64. The carry-through of residues of thiabendazole, tecnazene and chlorpropham from potatoes following manufacture into potato crisps and jacket potato crisps. Lewis DJ, Thorpe SA, Reynolds SL. Food Addit Contam; 1996 Nov; 13(2):221-9. PubMed ID: 9064247 [Abstract] [Full Text] [Related]
65. Complementation of direct-injection high-performance liquid chromatography and enzyme-linked immunosorbent assay for the analysis of thiabendazole in fruit juices and concentrates. Bushway RJ. J Chromatogr A; 1996 Nov 22; 754(1-2):431-5. PubMed ID: 8997734 [Abstract] [Full Text] [Related]
66. Ion-pairing liquid chromatographic determination of benzimidazole fungicides in foods. Gilvydis DM, Walters SM. J Assoc Off Anal Chem; 1990 Nov 22; 73(5):753-61. PubMed ID: 2273000 [Abstract] [Full Text] [Related]
67. Gas-liquid chromatographic determination of organophosphorus insecticide residues in fruits and vegetables. Ferreira JR, Silva Fernandes AM. J Assoc Off Anal Chem; 1980 May 22; 63(3):517-22. PubMed ID: 7430038 [Abstract] [Full Text] [Related]
68. Liquid chromatographic-mass spectrometric determination of post-harvest fungicides in citrus fruits. Fernández M, Rodríguez R, Picó Y, Mañes J. J Chromatogr A; 2001 Apr 06; 912(2):301-10. PubMed ID: 11330799 [Abstract] [Full Text] [Related]
69. Profiling of compounds and degradation products from the postharvest treatment of pears and apples by ultra-high pressure liquid chromatography quadrupole-time-of-flight mass spectrometry. Picó Y, la Farré M, Segarra R, Barceló D. Talanta; 2010 Apr 15; 81(1-2):281-93. PubMed ID: 20188921 [Abstract] [Full Text] [Related]
70. [Simultaneous analysis and detection of pesticides in fresh fruits and vegetables by HPLC and GC]. Tsuchiya T, Maeda K, Sekiguchi Y, Hirahara Y, Watanabe Y, Tonogai Y. Kokuritsu Iyakuhin Shokuhin Eisei Kenkyusho Hokoku; 1998 Apr 15; (116):157-62. PubMed ID: 10097528 [Abstract] [Full Text] [Related]
71. Liquid chromatographic fluorescence method for multiresidue determination of thiabendazole and 5-hydroxythiabendazole in milk. Arenas RV, Johnson NA. J AOAC Int; 1995 Apr 15; 78(3):642-6. PubMed ID: 7756876 [Abstract] [Full Text] [Related]
72. Simultaneous residue measurement of pendimethalin, isopropalin, and butralin in tobacco using high-performance liquid chromatography with ultraviolet detection and electrospray ionization/mass spectrometric identification. Liu H, Ding C, Zhang S, Liu H, Liao X, Qu L, Zhao Y, Wu Y. J Agric Food Chem; 2004 Nov 17; 52(23):6912-5. PubMed ID: 15537295 [Abstract] [Full Text] [Related]
73. Gas-liquid chromatographic determination of thiourea in citrus peels. Toyoda M, Ogawa S, Ito Y, Iwaida M. J Assoc Off Anal Chem; 1979 Sep 17; 62(5):1146-9. PubMed ID: 528462 [Abstract] [Full Text] [Related]
74. Simultaneous detection and degradation patterns of kresoxim-methyl and trifloxystrobin residues in citrus fruits by HPLC combined with QuEChERS. Zhu J, Dai XJ, Fang JJ, Zhu HM. J Environ Sci Health B; 2013 Sep 17; 48(6):470-6. PubMed ID: 23452212 [Abstract] [Full Text] [Related]
75. Determination of o-phenylphenol, diphenylamine, and propargite pesticide residues in selected fruits and vegetables by gas chromatography/mass spectrometry. Yu L, Schoen R, Dunkin A, Firman M, Cushman H, Fontanilla A. J AOAC Int; 1997 Sep 17; 80(3):651-6. PubMed ID: 9170661 [Abstract] [Full Text] [Related]
76. Comparison of an HPTLC and an HPLC procedure for the determination of chlorpropham, propham and thiabendazole residues in potatoes. Corti P, Dreassi E, Politi N, Aprea C. Food Addit Contam; 1991 Sep 17; 8(5):607-15. PubMed ID: 1818834 [Abstract] [Full Text] [Related]
77. Improved method for determination of chlorothalonil and related residues in cranberries. el-Nabarawy IM, Carey WF. J Assoc Off Anal Chem; 1988 Sep 17; 71(2):358-60. PubMed ID: 3384785 [Abstract] [Full Text] [Related]
78. Indirect competitive immunoassay for the detection of fungicide Thiabendazole in whole orange samples by Surface Plasmon Resonance. Estevez MC, Belenguer J, Gomez-Montes S, Miralles J, Escuela AM, Montoya A, Lechuga LM. Analyst; 2012 Dec 07; 137(23):5659-65. PubMed ID: 23057069 [Abstract] [Full Text] [Related]
79. Dispersive liquid-liquid microextraction combined with non-aqueous capillary electrophoresis for the determination of imazalil, prochloraz and thiabendazole in apples, cherry tomatoes and grape juice. Xu L, Luan F, Liu H, Gao Y. J Sci Food Agric; 2015 Mar 15; 95(4):745-51. PubMed ID: 25048793 [Abstract] [Full Text] [Related]
80. Agricultural fungicides. II. Detection and identification of systemic benzimidazole fungicides on citrus fruit. Baker PB, Hoodless RA. J Chromatogr; 1973 Dec 19; 87(2):585-8. PubMed ID: 4765852 [No Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]