These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

177 related items for PubMed ID: 7181629

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2. [Mixtures of rice and beans (55:45 and 77:23). II. Limitation of liposoluble vitamins and minerals].
    de Angelis RC, Elías LG, Bressani R.
    Arch Latinoam Nutr; 1982 Mar; 32(1):64-78. PubMed ID: 7181630
    [No Abstract] [Full Text] [Related]

  • 3. Effect of extrusion processing on the nutritional quality of protein in rice-legume blends.
    Chauhan GS, Verma NS, Bains GS.
    Nahrung; 1988 Mar; 32(1):43-7. PubMed ID: 3362195
    [Abstract] [Full Text] [Related]

  • 4. Rice and beans--effect of milk, mineral, and vitamin A, on weight gain, food intake, and body protein retention.
    de Angelis RC, Giuli GG, Rogano RN.
    Arch Latinoam Nutr; 1987 Jun; 37(2):312-23. PubMed ID: 3455185
    [Abstract] [Full Text] [Related]

  • 5. [The biological value and assimilability of the proteins of the Guinea bean and its compositions with rice proteins].
    Safronova AM, Kabiru BM, Zhminchenko VM, Mamaeva EM.
    Vopr Pitan; 1990 Jun; (1):57-61. PubMed ID: 2346014
    [Abstract] [Full Text] [Related]

  • 6. [Complementation and supplementation of vegetable mixtures based on rice and beans].
    Vargas E, Bressani R, Elías LG, Braham JE.
    Arch Latinoam Nutr; 1982 Sep; 32(3):579-600. PubMed ID: 7171279
    [No Abstract] [Full Text] [Related]

  • 7. Chemical composition, nutritive value, and toxicological evaluation of two species of sweet Lupine (Lupinus albus and Lupinus luteus).
    Ballester D, Yáñez E, García R, Erazo S, López F, Haardt E, Cornejo S, López A, Pokniak J, Chichester CO.
    J Agric Food Chem; 1980 Sep; 28(2):402-5. PubMed ID: 7391375
    [No Abstract] [Full Text] [Related]

  • 8. [Effect of various heat treatments in the hemagglutinin content and in the protein quality of beans (Phaseolus vulgaris)].
    Pak N, Mateluna A, Araya H.
    Arch Latinoam Nutr; 1978 Jun; 28(2):184-95. PubMed ID: 753177
    [Abstract] [Full Text] [Related]

  • 9. [Extruded beans: potential use in infant nutrition].
    Pak N, Araya H.
    Arch Latinoam Nutr; 1981 Jun; 31(2):371-83. PubMed ID: 7337523
    [Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11. [Evaluation of nutritional potential of fish in diets based on beans (Phaseolus vulgaris) and a cereal/corn (Zea mays) and/or rice (Oryza sativa)].
    Merino G, Lareo L, Bressani R.
    Arch Latinoam Nutr; 1983 Sep; 33(3):588-605. PubMed ID: 6675550
    [Abstract] [Full Text] [Related]

  • 12. [Digestibility and protein efficiency of a mixture of rice and beans].
    de Angelis RC.
    Arq Gastroenterol; 1981 Sep; 18(3):127-31. PubMed ID: 7340753
    [Abstract] [Full Text] [Related]

  • 13. [Nitrogen balance in adults and experimental study in rats fed with rice, beans and manioc flour supplemented with proteins].
    de Humerez DC, de Oliveira JE.
    Arch Latinoam Nutr; 1977 Dec; 27(4):529-41. PubMed ID: 96753
    [Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16. [Nutritional evaluation of protein concentrates of beans (Phaseolus vulgaris) and lentils (Lens esculenta)].
    Kaba H, Sanahuja JC.
    Arch Latinoam Nutr; 1978 Jun; 28(2):169-83. PubMed ID: 753176
    [Abstract] [Full Text] [Related]

  • 17. Relationship between the nutritional efficacy of a rice and bean diet and energy intake in preschool children.
    Dos Santos JE, Howe JM, Moura Duarte FA, Dutra de Oliveira JE.
    Am J Clin Nutr; 1979 Jul; 32(7):1541-4. PubMed ID: 453068
    [Abstract] [Full Text] [Related]

  • 18. [Effect of germination on protein quality of wheat and mung beans--studies of nitrogen balance in growing rats].
    Harmuth-Hoene AE.
    Z Ernahrungswiss; 1988 Mar; 27(1):40-7. PubMed ID: 3376503
    [Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 9.