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Journal Abstract Search
88 related items for PubMed ID: 7189208
1. Effect of isolated soybean protein on magnesium bioavailability. Lo GS, Steinke FH, Hopkins DT. J Nutr; 1980 Apr; 110(4):829-36. PubMed ID: 7189208 [Abstract] [Full Text] [Related]
2. Inhibitory effect of dietary soybean protein vs. casein on magnesium absorption in rats. Brink EJ, Dekker PR, Van Beresteijn EC, Beynen AC. J Nutr; 1991 Sep; 121(9):1374-81. PubMed ID: 1880615 [Abstract] [Full Text] [Related]
3. Relative importance of carbohydrate and protein sources in the differential effects of soy-based vs casein-based formulas on bone minerals in rats. Shahkhalili Y, Mettraux C. Am J Clin Nutr; 1991 Apr; 53(4):947-53. PubMed ID: 2008874 [Abstract] [Full Text] [Related]
4. Inhibitory effect of soybean protein vs. casein on apparent absorption of magnesium in rats is due to greater excretion of endogenous magnesium. Brink EJ, Van den Berg GJ, Van der Meer R, Wolterbeek HT, Dekker PR, Beynen AC. J Nutr; 1992 Sep; 122(9):1910-6. PubMed ID: 1512642 [Abstract] [Full Text] [Related]
5. Phosphorus bioavailability in the chick: effects of protein source and calcium level. Harrold RL, Slanger WD, Haugse CN, Johnson RL. J Anim Sci; 1983 Nov; 57(5):1173-81. PubMed ID: 6685726 [Abstract] [Full Text] [Related]
6. Dietary soybean protein compared with casein damages colonic epithelium and stimulates colonic epithelial proliferation in rats. Govers MJ, Lapré JA, De Vries HT, Van der Meer R. J Nutr; 1993 Oct; 123(10):1709-13. PubMed ID: 8410362 [Abstract] [Full Text] [Related]
7. Bioavailability to rats of zinc, magnesium and calcium in casein-, egg- and soy protein-containing diets. Forbes RM, Weingartner KE, Parker HM, Bell RR, Erdman JW. J Nutr; 1979 Sep; 109(9):1652-60. PubMed ID: 573313 [No Abstract] [Full Text] [Related]
8. Effect of soybean and casein on the vitamin A status in the rat. Poiffait A, Moustaïzis-Carpeli E, Karisto T, Adrian J. Int J Vitam Nutr Res; 1988 Sep; 58(1):27-31. PubMed ID: 3384579 [Abstract] [Full Text] [Related]
9. Bioavailability of zinc in coagulated soy protein (tofu) to rats and effect of dietary calcium at a constant phytate:zinc ratio. Forbes RM, Erdman JW, Parker HM, Kondo H, Ketelsen SM. J Nutr; 1983 Jan; 113(1):205-10. PubMed ID: 6681628 [Abstract] [Full Text] [Related]
10. Biological availability to the rat of intrinsic and extrinsic iron with soybean protein isolates. Steinke FH, Hopkins DT. J Nutr; 1978 Mar; 108(3):481-9. PubMed ID: 564398 [Abstract] [Full Text] [Related]
11. Dietary soybean protein decreases plasma taurine in cats. Kim SW, Morris JG, Rogers QR. J Nutr; 1995 Nov; 125(11):2831-7. PubMed ID: 7472663 [Abstract] [Full Text] [Related]
12. Bioavailability of copper in isolated soybean protein using the rat as an experimental model. Lo GS, Settle SL, Steinke FH. J Nutr; 1984 Feb; 114(2):332-40. PubMed ID: 6693996 [Abstract] [Full Text] [Related]
13. Comparison of the hypocholesterolemic effects of dietary soybean protein with those of formaldehyde-treated casein in rabbits. West CE, Spaaij CJ, Clous WM, Twisk HP, Goertz MP, Hubbard RW, Kuyvenhoven MW, van der Meer R, Roszkowski WF, Sanchez A. J Nutr; 1989 Jun; 119(6):843-56. PubMed ID: 2746369 [Abstract] [Full Text] [Related]
14. Effects of dietary proteins on lipogenic enzymes in rat liver. Iritani N, Nagashima K, Fukuda H, Katsurada A, Tanaka T. J Nutr; 1986 Feb; 116(2):190-7. PubMed ID: 2868080 [Abstract] [Full Text] [Related]
15. Bioavailability of magnesium contained in roasted and ground soybean (kinako) as evaluated by serum and bone magnesium contents, kidney calcification, and magnesium absorption. Hanai M, Esashi T. J Nutr Sci Vitaminol (Tokyo); 1998 Jun; 44(3):437-46. PubMed ID: 9742463 [Abstract] [Full Text] [Related]
16. Soy protein concentrate and isolated soy protein similarly lower blood serum cholesterol but differently affect thyroid hormones in hamsters. Potter SM, Pertile J, Berber-Jimenez MD. J Nutr; 1996 Aug; 126(8):2007-11. PubMed ID: 8759373 [Abstract] [Full Text] [Related]
17. Secretion of cholesterol, triglyceride and apolipoprotein A-I by isolated perfused liver from rats fed soybean protein and casein or their amino acid mixtures. Sugano M, Tanaka K, Ide T. J Nutr; 1982 May; 112(5):855-62. PubMed ID: 7200512 [Abstract] [Full Text] [Related]
18. Increasing intake of soybean protein or casein, but not cod meal, reduces nephrocalcinosis in female rats. Zhang X, Beynen AC. J Nutr; 1992 Nov; 122(11):2218-25. PubMed ID: 1432262 [Abstract] [Full Text] [Related]
19. The enhancement of nonheme iron bioavailability by beef protein in the rat. Gordon DT, Godber JS. J Nutr; 1989 Mar; 119(3):446-52. PubMed ID: 2921644 [Abstract] [Full Text] [Related]
20. Effects of casein or soybean protein on plasma cholesterol level in jejunectomized or ileectomized rats. Saeki S, Nishikawa H, Kiriyama S. J Nutr; 1987 Sep; 117(9):1527-31. PubMed ID: 3655933 [Abstract] [Full Text] [Related] Page: [Next] [New Search]