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Journal Abstract Search

147 related items for PubMed ID: 7192375

  • 1.
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  • 2. Volatile nitrosamines in food.
    Spiegelhalder B, Eisenbrand G, Preussmann R.
    Oncology; 1980; 37(4):211-6. PubMed ID: 7443153
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  • 4. N-nitroso compounds in cigarette tobacco and their occurrence in mainstream tobacco smoke.
    Tricker AR, Ditrich C, Preussmann R.
    Carcinogenesis; 1991 Feb; 12(2):257-61. PubMed ID: 1995191
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  • 7. Occurrence, formation and precursors of N-nitroso compounds in the Japanese diet.
    Kawabata T, Uibu J, Ohshima H, Matsui M, Hamano M, Tokiwa H.
    IARC Sci Publ; 1980 Feb; (31):481-92. PubMed ID: 7194861
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  • 8. N-Nitroso compounds in the diet.
    Lijinsky W.
    Mutat Res; 1999 Jul 15; 443(1-2):129-38. PubMed ID: 10415436
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  • 10. Further studies on the occurrence of volatile and non-volatile nitrosamines in foods.
    Sen NP, Seaman S, McPherson M.
    IARC Sci Publ; 1980 Jul 15; (31):457-65. PubMed ID: 7228272
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  • 11. Preformed N-nitroso compounds in foods and beverages.
    Hotchkiss JH.
    Cancer Surv; 1989 Jul 15; 8(2):295-321. PubMed ID: 2696582
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  • 13. The intake of nitrate, nitrite and volatile N-nitrosamines and the occurrence of volatile N-nitrosamines in human urine and veal calves.
    Stephany RW, Schuller PL.
    IARC Sci Publ (1971); 1978 Jul 15; (19):443-60. PubMed ID: 680737
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  • 15. Formation and occurrence of nitrosamines in food.
    Scanlan RA.
    Cancer Res; 1983 May 15; 43(5 Suppl):2435s-2440s. PubMed ID: 6831466
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  • 16. Confirmatory method for N-nitrosodimethylamine and N-nitrosopyrrolidine in food by multiple ion analysis with gas chromatography-low resolution mass spectrometry before and after ultraviolet photolysis.
    Kimoto WI, Fiddler W.
    J Assoc Off Anal Chem; 1982 Sep 15; 65(5):1162-7. PubMed ID: 7130088
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  • 18. Seasonal and spatial variability of nitrosamines and their precursor sources at a large-scale urban drinking water system.
    Woods GC, Trenholm RA, Hale B, Campbell Z, Dickenson ER.
    Sci Total Environ; 2015 Jul 01; 520():120-6. PubMed ID: 25804879
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  • 20. Literature compilation of volatile N-nitrosamines in processed meat and poultry products - an update.
    Lee HS.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2019 Oct 01; 36(10):1491-1500. PubMed ID: 31393816
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