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3. The value of instant nutritional assessment in predicting postoperative complications and death in gastrointestinal surgical patients. Winters JO, Leider ZL. Am Surg; 1983 Oct; 49(10):533-5. PubMed ID: 6678544 [Abstract] [Full Text] [Related]
4. Nutritional assessment of the hospitalized patient. McIntosh EN, Laurent LL. Am Fam Physician; 1983 Jan; 27(1):169-75. PubMed ID: 6401905 [Abstract] [Full Text] [Related]
5. Reliability of the total lymphocyte count as a parameter of nutrition. Forse RA, Rompre C, Crosilla P, O-Tuitt D, Rhode B, Shizgal HM. Can J Surg; 1985 May; 28(3):216-9. PubMed ID: 3995418 [Abstract] [Full Text] [Related]
6. Effect of nutritional support on routine nutrition assessment parameters and body composition in intensive care unit patients. Phang PT, Aeberhardt LE. Can J Surg; 1996 Jun; 39(3):212-9. PubMed ID: 8640620 [Abstract] [Full Text] [Related]
7. The outcome of surgical treatment as related to the response of the serum albumin level to nutritional support. Ching N, Grossi CE, Angers J, Zurawinsky HS, Jham G, Mills CB, Nealon TF. Surg Gynecol Obstet; 1980 Aug; 151(2):199-202. PubMed ID: 6773162 [Abstract] [Full Text] [Related]
8. Nutritional assessment in gynecology patients. Carlson JA, Greenberg RA, Faitak SE, Day TG, Masterson BJ. J Am Coll Nutr; 1985 Aug; 4(5):491-500. PubMed ID: 4056234 [Abstract] [Full Text] [Related]
9. Nutritional screening in surgical patients. Thompson JS, Burrough CA, Green JL, Brown GL. J Am Diet Assoc; 1984 Mar; 84(3):337-8. PubMed ID: 6699328 [Abstract] [Full Text] [Related]
10. Physiologic variables and fluid resuscitation in the postoperative intensive care unit patient. Sun X, Iles M, Weissman C. Crit Care Med; 1993 Apr; 21(4):555-61. PubMed ID: 8472576 [Abstract] [Full Text] [Related]
11. [Effects of the nutritional status of patients submitted to elective surgery]. Williams Victoria J, Quintana Hernández V. Rev Gastroenterol Mex; 1990 Apr; 55(4):207-10. PubMed ID: 2091187 [Abstract] [Full Text] [Related]
12. MNA and immunity: nutritional status and immunological markers in the elderly. Schiffrin EJ, Guigoz Y, Perruisseau G, Blum S, Delneste Y, Mansourian R, Vellas B, Blancher A. Nestle Nutr Workshop Ser Clin Perform Programme; 1999 Apr; 1():23-33; discussion 33-4. PubMed ID: 11490592 [No Abstract] [Full Text] [Related]
13. Association of malnutrition with nosocomial infection. Gorse GJ, Messner RL, Stephens ND. Infect Control Hosp Epidemiol; 1989 May; 10(5):194-203. PubMed ID: 2661677 [Abstract] [Full Text] [Related]
14. A simple tool for identifying patients at nutritional risk. Potosnak L, Chudnow LP, Simko MD. QRB Qual Rev Bull; 1983 Mar; 9(3):81-3. PubMed ID: 6406959 [No Abstract] [Full Text] [Related]
18. Nutritional assessment as a quality control of total parenteral nutrition. De Leeuw I, Vandewoude M, Van Elst F. Acta Chir Belg; 1981 Mar; 80(2-3):145-8. PubMed ID: 6794270 [Abstract] [Full Text] [Related]
19. Serum albumin as a predictor of course and outcome on a rehabilitation service. Glenn MB, Carfi J, Belle SE, Ahn JH, Gordon WA, Myer PA, Miron-Bernstein S, Ragnarsson KT. Arch Phys Med Rehabil; 1985 May; 66(5):294-7. PubMed ID: 4004519 [Abstract] [Full Text] [Related]
20. Nutritional assessment of intensive-care unit patients. O'Keefe SJ. Mayo Clin Proc; 1989 Apr; 64(4):476-7. PubMed ID: 2716362 [No Abstract] [Full Text] [Related] Page: [Next] [New Search]