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PUBMED FOR HANDHELDS

Journal Abstract Search


269 related items for PubMed ID: 7198852

  • 1. [Histamine formation by Proteus species in tunafish (author's transl)].
    Yamani MI, Dickertmann D, Untermann F.
    Zentralbl Bakteriol Mikrobiol Hyg B; 1981 Sep; 173(6):478-87. PubMed ID: 7198852
    [Abstract] [Full Text] [Related]

  • 2. Significant histamine formation in tuna (Thunnus albacares) at 2 degrees C--effect of vacuum- and modified atmosphere-packaging on psychrotolerant bacteria.
    Emborg J, Laursen BG, Dalgaard P.
    Int J Food Microbiol; 2005 Jun 15; 101(3):263-79. PubMed ID: 15925710
    [Abstract] [Full Text] [Related]

  • 3. Scombroid poisoning. Report of an outbreak.
    Lerke PA, Werner SB, Taylor SL, Guthertz LS.
    West J Med; 1978 Nov 15; 129(5):381-6. PubMed ID: 569397
    [Abstract] [Full Text] [Related]

  • 4. Scombroid fish poisoning: an overlooked marine food poisoning.
    Wu ML, Yang CC, Yang GY, Ger J, Deng JF.
    Vet Hum Toxicol; 1997 Aug 15; 39(4):236-41. PubMed ID: 9251176
    [Abstract] [Full Text] [Related]

  • 5. Scombroid.
    Br Med J; 1974 Oct 26; 4(5938):178. PubMed ID: 4472559
    [No Abstract] [Full Text] [Related]

  • 6. Scombroid poisoning: a review.
    Hungerford JM.
    Toxicon; 2010 Aug 15; 56(2):231-43. PubMed ID: 20152850
    [Abstract] [Full Text] [Related]

  • 7. [Hygiene and health importance of histamine as an unhealthy factor in several food products].
    Molinari G, Montagnoli G, Pellegrini G, Caroli G.
    Ann Ig; 1989 Aug 15; 1(3-4):637-46. PubMed ID: 2483636
    [Abstract] [Full Text] [Related]

  • 8. A report of scombroid fish poisoning from skipjack tuna (Kutsuwonus pelamis) at Tabubil, Western Province, Papua New Guinea.
    Schuurkamp GJ, Sabuin RH, Kereu RK.
    P N G Med J; 1987 Sep 15; 30(3):203-6. PubMed ID: 3478923
    [No Abstract] [Full Text] [Related]

  • 9. [Scombroid poisoning after eating tuna fish].
    Schornagel IJ, ten Kate RW.
    Ned Tijdschr Geneeskd; 2001 Dec 29; 145(52):2539-41. PubMed ID: 11793831
    [Abstract] [Full Text] [Related]

  • 10. [Ingestion of tuna fish can cause histamine poisoning. Important not to confuse it with fish allergy].
    Svenungsson B, de Jong B, Edlund M.
    Lakartidningen; 2001 Dec 29; 104(32-33):2234-5. PubMed ID: 17822200
    [No Abstract] [Full Text] [Related]

  • 11. Evidence that histamine is the causative toxin of scombroid-fish poisoning.
    Morrow JD, Margolies GR, Rowland J, Roberts LJ.
    N Engl J Med; 1991 Mar 14; 324(11):716-20. PubMed ID: 1997836
    [Abstract] [Full Text] [Related]

  • 12. [Histamine in tuna fish made 2 young people emergency cases].
    Hervius I.
    Lakartidningen; 1985 Jul 24; 82(30-31):2619. PubMed ID: 4021664
    [No Abstract] [Full Text] [Related]

  • 13. Formation of histamine during bacterial decarboxylation of histidine in the flesh of some marine fishes.
    Ferencík M.
    J Hyg Epidemiol Microbiol Immunol; 1970 Jul 24; 14(1):52-60. PubMed ID: 4908961
    [No Abstract] [Full Text] [Related]

  • 14. PCR detection and identification of histamine-forming bacteria in filleted tuna fish samples.
    Ferrario C, Pegollo C, Ricci G, Borgo F, Fortina MG.
    J Food Sci; 2012 Feb 24; 77(2):M115-20. PubMed ID: 22251187
    [Abstract] [Full Text] [Related]

  • 15. [Histamine food poisoning].
    Boutin JP, Puyhardy JM, Chianea D, Andreu P, Paez S, Fize L, Vauthier JM, Chapalain JC, Grippari JL, Corbe H, Bietrix P.
    Sante Publique; 1998 Mar 24; 10(1):29-37. PubMed ID: 9685808
    [Abstract] [Full Text] [Related]

  • 16. Photobacterium phosphoreum caused a histamine fish poisoning incident.
    Kanki M, Yoda T, Ishibashi M, Tsukamoto T.
    Int J Food Microbiol; 2004 Apr 01; 92(1):79-87. PubMed ID: 15033270
    [Abstract] [Full Text] [Related]

  • 17. Formation of histamine and biogenic amines in cold-smoked tuna: an investigation of psychrotolerant bacteria from samples implicated in cases of histamine fish poisoning.
    Emborg J, Dalgaard P.
    J Food Prot; 2006 Apr 01; 69(4):897-906. PubMed ID: 16629036
    [Abstract] [Full Text] [Related]

  • 18. [Food poisoning by scombroid fish (tuna) in a communal dining room of a company].
    Arnedo A, Bellido J, Criado J, Pérez R, González F, Safont L, Monfort G, Calvo C.
    Med Clin (Barc); 1989 Nov 25; 93(17):641-4. PubMed ID: 2615544
    [Abstract] [Full Text] [Related]

  • 19. [Scombroid poisoning after eating tuna fish].
    Jeurissen A.
    Ned Tijdschr Geneeskd; 2002 Mar 16; 146(11):541; author reply 541-2. PubMed ID: 11925820
    [No Abstract] [Full Text] [Related]

  • 20. Changes in histamine and microbiological analyses in fresh and frozen tuna muscle during temperature abuse.
    Economou V, Brett MM, Papadopoulou C, Frillingos S, Nichols T.
    Food Addit Contam; 2007 Aug 16; 24(8):820-32. PubMed ID: 17613069
    [Abstract] [Full Text] [Related]


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