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7. Soy protein peptic hydrolysate with bound phospholipids decreases micellar solubility and cholesterol absorption in rats and caco-2 cells. Nagaoka S, Miwa K, Eto M, Kuzuya Y, Hori G, Yamamoto K. J Nutr; 1999 Sep; 129(9):1725-30. PubMed ID: 10460211 [Abstract] [Full Text] [Related]