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Journal Abstract Search

68 related items for PubMed ID: 7202347

  • 1. [Establishment of optimal conditions at laboratory and pilot plant levels for the preparation of a protein isolated from Lupinus mutabilis].
    Rodríguez Pacheco T, Aliaga T, Schoeneberger H, Gross R.
    Arch Latinoam Nutr; 1981 Dec; 31(4):782-95. PubMed ID: 7202347
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  • 2. [Phenotypic and technological influences of the Lupinus mutabilis (Tarwi) seed on its methionine availability and sulfur content].
    Oliveros M, Schoeneberger H, Gross R, Reynoso Z.
    Arch Latinoam Nutr; 1983 Sep; 33(3):573-87. PubMed ID: 6675549
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  • 3. Composition and functional properties of Lupinus campestris protein isolates.
    Rodríguez-Ambriz SL, Martínez-Ayala AL, Millán F, Dávila-Ortíz G.
    Plant Foods Hum Nutr; 2005 Sep; 60(3):99-107. PubMed ID: 16187011
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  • 4. Ebony (Phitecellobium flexicaule Benth) and proteins fractionation, solubilization, characterization and production of an isolate.
    González-Quijada MR, Alanís-Guzman MG, Serna-Saldivar SO.
    Arch Latinoam Nutr; 2003 Mar; 53(1):84-9. PubMed ID: 12942877
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  • 5. A comparative study of physicochemical characteristics and functionalities of pinto bean protein isolate (PBPI) against the soybean protein isolate (SPI) after the extraction optimisation.
    Tan ES, Ying-Yuan N, Gan CY.
    Food Chem; 2014 Mar; 152():447-55. PubMed ID: 24444960
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  • 6. Lipid and protein accumulation in developing seeds of three lupine species: Lupinus luteus L., Lupinus albus L., and Lupinus mutabilis Sweet.
    Borek S, Pukacka S, Michalski K, Ratajczak L.
    J Exp Bot; 2009 Mar; 60(12):3453-66. PubMed ID: 19635747
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  • 8. Biochemical and technological studies on the production of isolated guar protein.
    Khalil MM.
    Nahrung; 2001 Feb; 45(1):21-4. PubMed ID: 11253634
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  • 9. Extraction of nitrogenous constituents from the Jack bean (Canavalia ensiformis).
    Molina MR, Argueta CE, Bressani R.
    J Agric Food Chem; 1974 Feb; 22(2):309-12. PubMed ID: 4840580
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  • 13. Functional properties, lipoxygenase activity, and health aspects of Lupinus albus protein isolates.
    Yoshie-Stark Y, Bez J, Wada Y, Wäsche A.
    J Agric Food Chem; 2004 Dec 15; 52(25):7681-9. PubMed ID: 15675820
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  • 19. [Nutritive value of lupine and its potential as human food].
    Yáñez E, Gattás V, Ballester D.
    Arch Latinoam Nutr; 1979 Dec 15; 29(4):510-20. PubMed ID: 550741
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  • 20. [Methods of eliminating alkaloids from the seeds of Lupinus mutabilis Sweet].
    Torres Tello F, Nagata A, Dreifuss Spiegel W.
    Arch Latinoam Nutr; 1980 Jun 15; 30(2):200-9. PubMed ID: 7212919
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