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Journal Abstract Search

196 related items for PubMed ID: 7240606

  • 1. Post-baccalaureate activities of community nutrition graduates.
    Smiciklas-Wright H, Sims LS, McLaughlin MD.
    J Am Diet Assoc; 1981 Jul; 79(1):44-50. PubMed ID: 7240606
    [Abstract] [Full Text] [Related]

  • 2. Profile of public health nutrition personnel: challenges for population/system-focused roles and state-level monitoring.
    Haughton B, Story M, Keir B.
    J Am Diet Assoc; 1998 Jun; 98(6):664-70. PubMed ID: 9627624
    [Abstract] [Full Text] [Related]

  • 3. A survey of undergraduate programs for the community practitioner.
    Traylor MN, Roberson LM.
    J Am Diet Assoc; 1978 Aug; 73(2):161-5. PubMed ID: 681639
    [Abstract] [Full Text] [Related]

  • 4. Teaching effectiveness in coordinated undergraduate program in dietetics. Assessments of students, graduates, and program directors.
    Spence H, Spears MC, Vaden AG, Hoyt DP.
    J Am Diet Assoc; 1982 Aug; 81(2):151-8. PubMed ID: 7108078
    [Abstract] [Full Text] [Related]

  • 5. Provision of nutrition counseling, referrals to registered dietitians, and sources of nutrition information among practicing chiropractors in the United States.
    Walker BH, Mattfeldt-Beman MK, Tomazic TJ, Sawicki MA.
    J Am Diet Assoc; 2000 Aug; 100(8):928-33. PubMed ID: 10955051
    [Abstract] [Full Text] [Related]

  • 6. Field experience for community nutrition students.
    Caliendo MA, Shrout S.
    J Am Diet Assoc; 1981 Feb; 78(2):163-5. PubMed ID: 7217574
    [Abstract] [Full Text] [Related]

  • 7. The status of nutrition education in ACHA college and university health centers.
    Kessler L, Jonas JR, Gilham MB.
    J Am Coll Health; 1992 Jul; 41(1):31-4. PubMed ID: 1506568
    [Abstract] [Full Text] [Related]

  • 8. Client perceptions of dietetic students and registered dietitians at a university-based nutrition clinic.
    Greene GW.
    J Am Diet Assoc; 1990 Mar; 90(3):417-21. PubMed ID: 2307818
    [Abstract] [Full Text] [Related]

  • 9. On the front line: practice satisfactions and challenges experienced by dietetics and nutrition professionals working in community settings in New York State.
    Devine CM, Jastran M, Bisogni CA.
    J Am Diet Assoc; 2004 May; 104(5):787-92. PubMed ID: 15127065
    [Abstract] [Full Text] [Related]

  • 10. The dynamics of dietetics.
    Hallahan IA.
    J Am Diet Assoc; 1976 Feb; 68(2):115-9. PubMed ID: 942736
    [Abstract] [Full Text] [Related]

  • 11. Nutrition education: a survey of practices and perceptions in undergraduate dietetics education.
    Short JE, Chittooran MM.
    J Am Diet Assoc; 2004 Oct; 104(10):1601-4. PubMed ID: 15389422
    [Abstract] [Full Text] [Related]

  • 12. Cost-effectiveness of undergraduate programs in dietetics.
    Sullivan CF, Smith DE.
    J Am Diet Assoc; 1982 Jun; 80(6):561-5. PubMed ID: 6806343
    [Abstract] [Full Text] [Related]

  • 13. Satisfaction of recent University of British Columbia dietetics graduates with undergraduate education and current job.
    Barr SI, Russell KA.
    J Can Diet Assoc; 1992 Jun; 53(3):209-13. PubMed ID: 10121466
    [Abstract] [Full Text] [Related]

  • 14. Preparation of the community-medical dietitian: a survey of graduates.
    Czaplinski C, Seem J, Rye J, Gregory MA.
    J Am Diet Assoc; 1986 Aug; 86(8):1065-6. PubMed ID: 3734301
    [Abstract] [Full Text] [Related]

  • 15. Paucity of nutrition and food safety 'news you can use' reveals opportunity for dietetics practitioners.
    Borra ST, Earl R, Hogan EH.
    J Am Diet Assoc; 1998 Feb; 98(2):190-3. PubMed ID: 12515422
    [Abstract] [Full Text] [Related]

  • 16. Characteristics of the nutrition provider in corporate and hospital wellness programs.
    Hickerson M, Gregoire MB.
    J Am Diet Assoc; 1992 Mar; 92(3):339-41. PubMed ID: 1552134
    [Abstract] [Full Text] [Related]

  • 17. Clinical registered dietitians, employers, and educators are interested in advanced practice education and professional doctorate degrees in clinical nutrition.
    Skipper A, Lewis NM.
    J Am Diet Assoc; 2006 Dec; 106(12):2062-6. PubMed ID: 17126639
    [Abstract] [Full Text] [Related]

  • 18. A distance education in undergraduate dietetic education.
    Benton-King C, Webb DF, Holmes Z.
    J Allied Health; 2005 Dec; 34(1):36-9. PubMed ID: 15839604
    [Abstract] [Full Text] [Related]

  • 19. The role of the clinical dietitian: II. Staffing patterns and job functions.
    Ryan AS, Foltz MB, Finn SC.
    J Am Diet Assoc; 1988 Jun; 88(6):679-83. PubMed ID: 3372920
    [Abstract] [Full Text] [Related]

  • 20. An evaluation of a public health nutrition workforce development intervention for the nutrition and dietetics workforce.
    Palermo C, Hughes R, McCall L.
    J Hum Nutr Diet; 2010 Jun; 23(3):244-53. PubMed ID: 20642640
    [Abstract] [Full Text] [Related]

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