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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

120 related items for PubMed ID: 7269220

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  • 3. [Chemical makeup of the musculature and liver of fattening calves having degenerative osteoarthrosis].
    Monov G.
    Vet Med Nauki; 1980; 17(4):42-9. PubMed ID: 7210492
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  • 5. [Change in the amino acid makeup in the muscle and liver tissues of broiler chicks with coccidiosis (Coccidiida)].
    Musaev MA, Elchiev IaIa.
    Parazitologiia; 1979; 13(6):599-603. PubMed ID: 514629
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  • 8. [Studies on the amino acid composition of some African legumes].
    Vangala RR, Menden E.
    Int Z Vitaminforsch; 1969; 39(2):203-9. PubMed ID: 5807274
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  • 9. [Amino acid composition of kashkaval (cheese made of sheep milk) treated with antimold agents].
    Dincheva E.
    Vet Med Nauki; 1982; 19(10):75-80. PubMed ID: 6892132
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  • 10. [Loss of nutritional value of proteins in meat products caused by thermal processing].
    Dvorák Z.
    Nahrung; 1975; 19(9-10):989-95. PubMed ID: 1241603
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  • 11. Chemical composition and amino acid profiles of goose muscles from native Polish breeds.
    Okruszek A, Woloszyn J, Haraf G, Orkusz A, Werenska M.
    Poult Sci; 2013 Apr; 92(4):1127-33. PubMed ID: 23472037
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  • 14. [Amino acid composition of white poultry meat contaminated with psychotropic microorganisms of the genus Pseudomonas].
    Ivanova S, Ribarova F, Shishkov S.
    Vet Med Nauki; 1984 Apr; 21(9):99-105. PubMed ID: 6528483
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  • 15. The importance of dietary amino acids on the reproduction and longevity of adult Dacus oleae (Gmelin) (Diptera Tephritidae).
    Tsiropoulos GJ.
    Arch Int Physiol Biochim; 1983 Sep; 91(3):159-64. PubMed ID: 6198985
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