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PUBMED FOR HANDHELDS

Journal Abstract Search

1113 related items for PubMed ID: 7301877

  • 21.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 22. [The contribution of motivational studies to the knowledge of dietary behavior].
    Serville Y, Bleyer R.
    Ann Nutr Aliment; 1976; 30(2-3):195-210. PubMed ID: 800706
    [No Abstract] [Full Text] [Related]

  • 23. Feeding Infants and Toddlers Study: do vitamin and mineral supplements contribute to nutrient adequacy or excess among US infants and toddlers?
    Briefel R, Hanson C, Fox MK, Novak T, Ziegler P.
    J Am Diet Assoc; 2006 Jan; 106(1 Suppl 1):S52-65. PubMed ID: 16376630
    [Abstract] [Full Text] [Related]

  • 24.
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  • 25. [Bases of physiological standards of energy and food substance consumption for school-age children and adolescents].
    Kondrat'eva II, Abramova EI, Shumilova SL, Kudriashova OV, Sharova GP, Medvedeva EI.
    Vopr Pitan; 1990 Jan; (5):4-8. PubMed ID: 2275124
    [No Abstract] [Full Text] [Related]

  • 26.
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  • 27. Longitudinal patterns of vitamin and mineral supplement use in young white children.
    Eichenberger Gilmore JM, Hong L, Broffitt B, Levy SM.
    J Am Diet Assoc; 2005 May; 105(5):763-72; quiz 773-4. PubMed ID: 15883554
    [Abstract] [Full Text] [Related]

  • 28. Vitamin and mineral supplement needs in normal children in the United States.
    Pediatrics; 1980 Dec; 66(6):1015-21. PubMed ID: 6893862
    [No Abstract] [Full Text] [Related]

  • 29. Streamlining and implementing nutritional assessment: the dietary approach.
    Shapiro LR.
    J Am Diet Assoc; 1979 Sep; 75(3):230-7. PubMed ID: 469133
    [Abstract] [Full Text] [Related]

  • 30. Popcorn consumption and dietary and physiological parameters of US children and adults: analysis of the National Health and Nutrition Examination Survey (NHANES) 1999-2002 dietary survey data.
    Grandjean AC, Fulgoni VL, Reimers KJ, Agarwal S.
    J Am Diet Assoc; 2008 May; 108(5):853-6. PubMed ID: 18442510
    [Abstract] [Full Text] [Related]

  • 31.
    ; . PubMed ID:
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  • 32. [On the requirements of various groups of population in energy and basic food elements. (Data on the specification of physiological standards of nutrition].
    Pokrovskiĭ AA.
    Vestn Akad Med Nauk SSSR; 1966 May; 21(10):3-21. PubMed ID: 5999697
    [No Abstract] [Full Text] [Related]

  • 33. [New proposal on food requirements].
    Hejda S, Osancová K, Masek J.
    Cas Lek Cesk; 1971 Dec; 110(49):1153-6. PubMed ID: 5136167
    [No Abstract] [Full Text] [Related]

  • 34. Nutritional assessment in health programs.
    Christakis G.
    Am J Public Health; 1973 Nov; 63():Suppl:1-82. PubMed ID: 4768543
    [No Abstract] [Full Text] [Related]

  • 35. The food multimix concept: new innovative approach to meeting nutritional challenges in Sub-Saharan Africa.
    Zotor FB, Amuna P.
    Proc Nutr Soc; 2008 Feb; 67(1):98-104. PubMed ID: 18234137
    [Abstract] [Full Text] [Related]

  • 36. Expression of nutrient allowances per 1,000 kilocalories.
    Hansen RG, Wyse BW.
    J Am Diet Assoc; 1980 Mar; 76(3):223-7. PubMed ID: 7391455
    [No Abstract] [Full Text] [Related]

  • 37. Nutrition from conception to extreme old age.
    Widdowson EM.
    Food Nutr (Roma); 1982 Mar; 8(2):32-40. PubMed ID: 6761156
    [No Abstract] [Full Text] [Related]

  • 38. [Recommended dietary allowances, revised May 1981 (author's transl)].
    Sheng Li Ke Xue Jin Zhan; 1982 Jan; 13(1):69-72. PubMed ID: 7100886
    [No Abstract] [Full Text] [Related]

  • 39. Revision of the Total Diet Study food list and diets.
    Pennington JA.
    J Am Diet Assoc; 1983 Feb; 82(2):166-73. PubMed ID: 6822702
    [Abstract] [Full Text] [Related]

  • 40. Consequences of utilizing reduced nutrient data bases for estimating dietary adequacy.
    Hoover LW, Dowdy RP, Hughes KV.
    J Am Diet Assoc; 1985 Mar; 85(3):297-304, 307. PubMed ID: 3973318
    [Abstract] [Full Text] [Related]

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