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Journal Abstract Search

270 related items for PubMed ID: 730647

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2. High pressure liquid chromatographic determination of theobromine and caffeine in cocoa and chocolate products: collaborative study.
    Kreiser WR, Martin RA.
    J Assoc Off Anal Chem; 1980 May; 63(3):591-4. PubMed ID: 7430044
    [Abstract] [Full Text] [Related]

  • 3. Determination of caffeine, theobromine, and theophylline in standard reference material 2384, baking chocolate, using reversed-phase liquid chromatography.
    Thomas JB, Yen JH, Schantz MM, Porter BJ, Sharpless KE.
    J Agric Food Chem; 2004 Jun 02; 52(11):3259-63. PubMed ID: 15161179
    [Abstract] [Full Text] [Related]

  • 4.
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  • 5. High-performance liquid chromatographic determination of theobromine, theophylline and caffeine in food products.
    Terada H, Sakabe Y.
    J Chromatogr; 1984 May 18; 291():453-9. PubMed ID: 6736172
    [No Abstract] [Full Text] [Related]

  • 6. [HPC purity tests for caffeine, theophylline and theobromine].
    Budváriné-Bárány Z, Radeczky G, Szász G, Shalaby A.
    Acta Pharm Hung; 1991 Jan 18; 61(1):1-7. PubMed ID: 1872188
    [Abstract] [Full Text] [Related]

  • 7. High performance liquid chromatographic determination of caffeine in decaffeinated coffee, tea, and beverage products.
    Ashoor SH, Seperich GJ, Monte WC, Welty J.
    J Assoc Off Anal Chem; 1983 May 18; 66(3):606-9. PubMed ID: 6863182
    [Abstract] [Full Text] [Related]

  • 8. Improved high-performance liquid chromatography method to determine theobromine and caffeine in cocoa and cocoa products.
    Pura Naik J.
    J Agric Food Chem; 2001 Aug 18; 49(8):3579-83. PubMed ID: 11513631
    [Abstract] [Full Text] [Related]

  • 9. Use of microbore high-performance liquid chromatography for the determination of caffeine, theobromine and theophylline in cocoa.
    Hurst WJ, Snyder KP, Martin RA.
    J Chromatogr; 1985 Jan 18; 318(2):408-11. PubMed ID: 3980631
    [No Abstract] [Full Text] [Related]

  • 10.
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  • 11. Determination of saccharin, sodium benzoate, and caffeine in beverages by reverse phase high-pressure liquid chromatography.
    Smyly DS, Woodward BB, Conrad EC.
    J Assoc Off Anal Chem; 1976 Jan 18; 59(1):14-9. PubMed ID: 1249028
    [Abstract] [Full Text] [Related]

  • 12. Determination of theobromine, theophylline, and caffeine in by-products of cupuacu and cacao seeds by high-performance liquid chromatography.
    Lo Coco F, Lanuzza F, Micali G, Cappellano G.
    J Chromatogr Sci; 2007 Jan 18; 45(5):273-5. PubMed ID: 17555636
    [Abstract] [Full Text] [Related]

  • 13. Caffeine and theobromine contents of ready-to-eat chocolate cereals.
    Caudle AG, Bell LN.
    J Am Diet Assoc; 2000 Jun 18; 100(6):690-2. PubMed ID: 10863572
    [No Abstract] [Full Text] [Related]

  • 14. Methylxanthine composition and consumption patterns of cocoa and chocolate products.
    Shively CA, Tarka SM.
    Prog Clin Biol Res; 1984 Jun 18; 158():149-78. PubMed ID: 6396642
    [Abstract] [Full Text] [Related]

  • 15. High pressure liquid chromatographic determination of sodium saccharin, sodium benzoate, and caffeine in soda beverages: collaborative study.
    Woodward BB, Heffelfinger GP, Ruggles DI.
    J Assoc Off Anal Chem; 1979 Sep 18; 62(5):1011-9. PubMed ID: 528441
    [Abstract] [Full Text] [Related]

  • 16. Simultaneous HPLC determination of caffeine, theobromine, and theophylline in food, drinks, and herbal products.
    Srdjenovic B, Djordjevic-Milic V, Grujic N, Injac R, Lepojevic Z.
    J Chromatogr Sci; 2008 Feb 18; 46(2):144-9. PubMed ID: 18366874
    [Abstract] [Full Text] [Related]

  • 17. Determination of theobromine and caffeine in Theobroma cacao grain hulls.
    Wiśniewski W, Klepaczewska-Saluda E.
    Acta Pol Pharm; 1971 Feb 18; 28(6):648-51. PubMed ID: 5163831
    [No Abstract] [Full Text] [Related]

  • 18. Rapid methods to determine procyanidins, anthocyanins, theobromine and caffeine in rat tissues by liquid chromatography-tandem mass spectrometry.
    Serra A, Macià A, Romero MP, Piñol C, Motilva MJ.
    J Chromatogr B Analyt Technol Biomed Life Sci; 2011 Jun 01; 879(19):1519-28. PubMed ID: 21493169
    [Abstract] [Full Text] [Related]

  • 19. Simultaneous liquid chromatographic determination of water-soluble vitamins, caffeine, and preservative in oral liquid tonics.
    Maeda Y, Yamamoto M, Owada K, Sato S, Masui T, Nakazawa H.
    J Assoc Off Anal Chem; 1989 Jun 01; 72(2):244-7. PubMed ID: 2708272
    [Abstract] [Full Text] [Related]

  • 20. Simultaneous determination of caffeine, theophylline and theobromine in human plasma by on-line solid-phase extraction coupled to reversed-phase chromatography.
    Emara S.
    Biomed Chromatogr; 2004 Oct 01; 18(8):479-85. PubMed ID: 15386526
    [Abstract] [Full Text] [Related]

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