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Journal Abstract Search

282 related items for PubMed ID: 7374357

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  • 2. Inhibition of desaturation of palmitic, linoleic and eicosa-8,11,14-trienoic acids in vitro by isomeric cis-octadecenoic acids.
    Mahfouz M, Johnson S, Holman RT.
    Biochim Biophys Acta; 1981 Jan 26; 663(1):58-68. PubMed ID: 7213772
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  • 7. A study of the effect of alpha-linolenic acid on the desaturation of dihomo-gamma-linolenic acid using rat liver homogenates.
    Blond JP, Lemarchal P.
    Reprod Nutr Dev (1980); 1984 Jan 26; 24(1):1-10. PubMed ID: 6324307
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  • 8. Age-related changes in delta 6 and delta 5 desaturase activities in rat liver microsomes.
    Maniongui C, Blond JP, Ulmann L, Durand G, Poisson JP, Bézard J.
    Lipids; 1993 Apr 26; 28(4):291-7. PubMed ID: 8487621
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  • 10. The effects of dietary trilinoelaidin on fatty acid and acyl desaturases in rat liver.
    Shimp JL, Bruckner G, Kinsella JE.
    J Nutr; 1982 Apr 26; 112(4):722-35. PubMed ID: 6802940
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  • 11. Gamma-linolenic acid dietary supplementation can reverse the aging influence on rat liver microsome delta 6-desaturase activity.
    Biagi PL, Bordoni A, Hrelia S, Celadon M, Horrobin DF.
    Biochim Biophys Acta; 1991 May 08; 1083(2):187-92. PubMed ID: 1674661
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  • 12. Effect of different acids with delta 9,12-dienoic structures on delta 9 desaturation activity in rat liver microsomes.
    de Alaniz MJ, de Gomez Dumm IN, Brenner RR.
    Lipids; 1986 Jul 08; 21(7):425-9. PubMed ID: 3747735
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  • 13. Desaturation of positional and geometric isomers of monoenoic fatty acids by microsomal preparations from rat liver.
    Pollard MR, Gunstone FD, James AT, Morris LJ.
    Lipids; 1980 May 08; 15(5):306-14. PubMed ID: 7392824
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  • 14. Effects of glucagon and dibutyryl adenosine 3', 5'-cyclic monophosphate on oxidative desaturation of fatty acids in the rat.
    de Gómez Dumm IN, de Alaniz MJ, Brenner RR.
    J Lipid Res; 1975 Jul 08; 16(4):264-8. PubMed ID: 167086
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  • 19. Metabolism of trans fatty acids with emphasis on the effects of trans, trans-octadecadienoate on lipid composition, essential fatty acid, and prostaglandins: an overview.
    Kinsella JE, Bruckner G, Mai J, Shimp J.
    Am J Clin Nutr; 1981 Oct 08; 34(10):2307-18. PubMed ID: 6794350
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  • 20. Oxidative desaturation of eicosa-8,11-dienoic acid to eicosa-5,8,11-trienoic acid: comparison of different diets on oxidative desaturation at the 5,6 and 6,7 positions.
    Castuma JC, Catala A, Brenner RR.
    J Lipid Res; 1972 Nov 08; 13(6):783-9. PubMed ID: 4641419
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