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23. On the binding of N-acetylglucosamine and its short polymers to hen lysozyme at physiological temperature (40 degrees C). Jollès P, Saint-Blancard J, Allary M, Périn JP, Cozzone P. FEBS Lett; 1975 Jul 15; 55(1):165-7. PubMed ID: 237790 [No Abstract] [Full Text] [Related]
30. Binding of N-acetylglucosamine oligosaccharides to hen egg-white lysozyme: a powder diffraction study. Von Dreele RB. Acta Crystallogr D Biol Crystallogr; 2005 Jan 15; 61(Pt 1):22-32. PubMed ID: 15608372 [Abstract] [Full Text] [Related]
31. Studies on the function of tryptophan-108 on lysozyme. Boccù E, Veronese FM, Fontana A, Fenassi CA. Acta Vitaminol Enzymol; 1975 Jan 15; 29(1-6):266-9. PubMed ID: 23661 [Abstract] [Full Text] [Related]
32. Thermochemistry of binding of alpha- and beta-N-acetylglucosamine to hen egg-white lysozyme. Effects of specific oxidation of tryptophan-62. Cooper A. Biochemistry; 1974 Jul 02; 13(14):2853-6. PubMed ID: 4407613 [No Abstract] [Full Text] [Related]
33. Lysozyme. Eshdat Y, Sharon N. Methods Enzymol; 1977 Jul 02; 46():403-14. PubMed ID: 909430 [No Abstract] [Full Text] [Related]
34. Binding of N-acetyl-chitotriose to Asp 52-esterified hen lysozyme. Fukae K, Kuramitsu S, Hamaguchi K. J Biochem; 1979 Jan 02; 85(1):141-7. PubMed ID: 570193 [Abstract] [Full Text] [Related]
35. Prediction of the three-dimensional structures of complexes of lysozyme with cell wall substrates. Pincus MR, Scheraga HA. Biochemistry; 1981 Jul 07; 20(14):3960-5. PubMed ID: 7284302 [No Abstract] [Full Text] [Related]
36. The binding of oligosaccharides containing N-acetylglucosamine and N-acetylmuramic acid to lysozyme. The specificity of binding subsites. Chipman DM, Grisaro V, Sharon N. J Biol Chem; 1967 Oct 10; 242(19):4388-94. PubMed ID: 6070843 [No Abstract] [Full Text] [Related]
37. Crystal structure of the lytic transglycosylase from bacteriophage lambda in complex with hexa-N-acetylchitohexaose. Leung AK, Duewel HS, Honek JF, Berghuis AM. Biochemistry; 2001 May 15; 40(19):5665-73. PubMed ID: 11341831 [Abstract] [Full Text] [Related]
38. Chemical conversion of aspartic acid 52, a catalytic residue in hen egg-white lysozyme, to homoserine. Eshdat Y, Dunn A, Sharon N. Proc Natl Acad Sci U S A; 1974 May 15; 71(5):1658-62. PubMed ID: 4525456 [Abstract] [Full Text] [Related]
39. Amino acid sequence of Egyptian goose egg-white lysozyme and effects of amino acid substitution on the enzymatic activity. Kawamura S, Toshima G, Chijiiwa Y, Torikata T, Araki T. Biosci Biotechnol Biochem; 2012 May 15; 76(4):691-8. PubMed ID: 22484934 [Abstract] [Full Text] [Related]
40. Structures of enzyme-substrate complexes of lysozyme. Pincus MR, Zimmerman SS, Scheraga HA. Proc Natl Acad Sci U S A; 1977 Jul 15; 74(7):2629-33. PubMed ID: 268614 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]