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Journal Abstract Search

301 related items for PubMed ID: 7442730

  • 1. Diet, serum cholesterol, and death from coronary heart disease. The Western Electric study.
    Shekelle RB, Shryock AM, Paul O, Lepper M, Stamler J, Liu S, Raynor WJ.
    N Engl J Med; 1981 Jan 08; 304(2):65-70. PubMed ID: 7442730
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  • 5. Trends in diet quality for coronary heart disease prevention between 1980-1982 and 2000-2002: The Minnesota Heart Survey.
    Lee S, Harnack L, Jacobs DR, Steffen LM, Luepker RV, Arnett DK.
    J Am Diet Assoc; 2007 Feb 08; 107(2):213-22. PubMed ID: 17258957
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  • 6. Serum cholesterol level and mortality findings for men screened in the Multiple Risk Factor Intervention Trial. Multiple Risk Factor Intervention Trial Research Group.
    Neaton JD, Blackburn H, Jacobs D, Kuller L, Lee DJ, Sherwin R, Shih J, Stamler J, Wentworth D.
    Arch Intern Med; 1992 Jul 08; 152(7):1490-500. PubMed ID: 1627030
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  • 7. An examination of the evidence supporting the association of dietary cholesterol and saturated fats with serum cholesterol and development of coronary heart disease.
    Volk MG.
    Altern Med Rev; 2007 Sep 08; 12(3):228-45. PubMed ID: 18072819
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  • 8. Women and men with hypercholesterolemia respond similarly to an American Heart Association step 1 diet.
    Geil PB, Anderson JW, Gustafson NJ.
    J Am Diet Assoc; 1995 Apr 08; 95(4):436-41. PubMed ID: 7699185
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  • 9. Dietary lipid predictors of coronary heart disease in men. The Framingham Study.
    Posner BM, Cobb JL, Belanger AJ, Cupples LA, D'Agostino RB, Stokes J.
    Arch Intern Med; 1991 Jun 08; 151(6):1181-7. PubMed ID: 2043019
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  • 10. Serum fatty acid levels, dietary style and coronary heart disease in three neighbouring areas in Japan: the Kumihama study.
    Nakamura T, Azuma A, Kuribayashi T, Sugihara H, Okuda S, Nakagawa M.
    Br J Nutr; 2003 Feb 08; 89(2):267-72. PubMed ID: 12575911
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  • 12. Impact of quality of dietary fat on serum cholesterol and coronary heart disease: focus on plant sterols and other non-glyceride components.
    Ghafoorunissa.
    Natl Med J India; 2009 Feb 08; 22(3):126-32. PubMed ID: 19764688
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  • 14. The Norwegian diet during the last hundred years in relation to coronary heart disease.
    Johansson L, Drevon CA, Aa Bjørneboe GE.
    Eur J Clin Nutr; 1996 May 08; 50(5):277-83. PubMed ID: 8735307
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  • 17. Diet, cholesterol, and heart disease.
    N Engl J Med; 1981 May 07; 304(19):1168-70. PubMed ID: 7219452
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  • 18. Association of dietary ghee intake with coronary heart disease and risk factor prevalence in rural males.
    Gupta R, Prakash H.
    J Indian Med Assoc; 1997 Mar 07; 95(3):67-9, 83. PubMed ID: 9212571
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  • 19. [Food lipids, serum cholesterol and coronary heart disease (author's transl)].
    Richard JL.
    Rev Epidemiol Sante Publique; 1980 Dec 30; 28(4):461-87. PubMed ID: 7012965
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  • 20. Dietary intake of marine n-3 fatty acids, fish intake, and the risk of coronary disease among men.
    Ascherio A, Rimm EB, Stampfer MJ, Giovannucci EL, Willett WC.
    N Engl J Med; 1995 Apr 13; 332(15):977-82. PubMed ID: 7885425
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