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Journal Abstract Search
252 related items for PubMed ID: 7456303
41. Determination of hydroxycinnamic acids and volatile phenols in wort and beer by isocratic high-performance liquid chromatography using electrochemical detection. Vanbeneden N, Delvaux F, Delvaux FR. J Chromatogr A; 2006 Dec 15; 1136(2):237-42. PubMed ID: 17109870 [Abstract] [Full Text] [Related]
42. Determination of vitamin D in foods: a review. Parrish DB. CRC Crit Rev Food Sci Nutr; 1979 Nov 15; 12(1):29-57. PubMed ID: 389562 [Abstract] [Full Text] [Related]
44. [Ascending paper and thin-layer ion-exchange resin chromatography and its potential use in studying sperm]. Zaĭtsev VV, Pavlova AZ. Sud Med Ekspert; 1981 Nov 15; 24(2):45-7. PubMed ID: 7245320 [No Abstract] [Full Text] [Related]
48. Determination of phenolic compounds and hydroxymethylfurfural in meads using high performance liquid chromatography with coulometric-array and UV detection. Kahoun D, Rezková S, Veskrnová K, Královský J, Holcapek M. J Chromatogr A; 2008 Aug 15; 1202(1):19-33. PubMed ID: 18620360 [Abstract] [Full Text] [Related]
49. Determination of vitamin K in foods: a review. Parrish DB. Crit Rev Food Sci Nutr; 1980 Aug 15; 13(4):337-52. PubMed ID: 7002471 [Abstract] [Full Text] [Related]
50. Oligoribonucleotide synthesis. The silyl-phosphoramidite method. Damha MJ, Ogilvie KK. Methods Mol Biol; 1993 Aug 15; 20():81-114. PubMed ID: 8242149 [No Abstract] [Full Text] [Related]
57. High-performance liquid chromatography determination of phenolic constituents in 17 varieties of cowpeas. Cai R, Hettiarachchy NS, Jalaluddin M. J Agric Food Chem; 2003 Mar 12; 51(6):1623-7. PubMed ID: 12617595 [Abstract] [Full Text] [Related]
58. Potentials of chromatographic methods in assessing the bioavailability and the pharmacokinetics of drugs. de Zeeuw RA. Pharmazie; 1981 Mar 12; 36(3):178-84. PubMed ID: 7279981 [No Abstract] [Full Text] [Related]
59. Preparation of hydroperoxy fatty acids. Vaidyanathan VV, Sastry PS. Anal Biochem; 1994 Jun 12; 219(2):381-3. PubMed ID: 8080099 [No Abstract] [Full Text] [Related]
60. Fast high performance liquid chromatography and ultraviolet-visible quantification of principal phenolic antioxidants in fresh rosemary. Troncoso N, Sierra H, Carvajal L, Delpiano P, Günther G. J Chromatogr A; 2005 Dec 23; 1100(1):20-5. PubMed ID: 16330281 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]