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PUBMED FOR HANDHELDS

Journal Abstract Search

94 related items for PubMed ID: 748072

  • 1. Single cell protein. Review and assessment.
    Kapsiotis GD.
    Food Nutr (Roma); 1978; 4(1-2):2-7. PubMed ID: 748072
    [No Abstract] [Full Text] [Related]

  • 2. Comparative technical and economic aspects of single-cell protein processes.
    Litchrield JH.
    Adv Appl Microbiol; 1977; 22():267-305. PubMed ID: 337770
    [No Abstract] [Full Text] [Related]

  • 3. Evaluation of methanol-grown bacteria and hydrocarbon-grown yeast as sources of protein for poultry: trials with laying birds.
    Bornstein S, Plavnik I, Lipstein B.
    Br Poult Sci; 1982 Nov; 23(6):487-99. PubMed ID: 7165823
    [Abstract] [Full Text] [Related]

  • 4. Microbes as food for humans.
    Kharatyan SG.
    Annu Rev Microbiol; 1978 Nov; 32():301-27. PubMed ID: 360967
    [No Abstract] [Full Text] [Related]

  • 5. Production of food and fodder yeasts.
    Boze H, Moulin G, Galzy P.
    Crit Rev Biotechnol; 1992 Nov; 12(1-2):65-86. PubMed ID: 1733522
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  • 7. The microbe as a source of food.
    Kihlberg R.
    Annu Rev Microbiol; 1972 Nov; 26():427-66. PubMed ID: 4562816
    [No Abstract] [Full Text] [Related]

  • 8. Microbial utilization of methanol.
    Cooney CL, Levine DW.
    Adv Appl Microbiol; 1972 Nov; 15():337-65. PubMed ID: 4593294
    [No Abstract] [Full Text] [Related]

  • 9. Single-cell protein: current status and future prospects.
    Tusé D.
    Crit Rev Food Sci Nutr; 1984 Nov; 19(4):273-325. PubMed ID: 6380957
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  • 11. [Biomedical criteria for evaluating the quality of food products obtained by using new feedstuffs with the application of biotechnology].
    Aksiuk IN.
    Vestn Akad Med Nauk SSSR; 1986 Nov; (11):70-4. PubMed ID: 3811576
    [No Abstract] [Full Text] [Related]

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  • 15. Production of native protein from yeasts.
    Machek F, Fencl Z, Beran K, Bĕhalová B, Sillinger V, Kejmar J.
    Biotechnol Bioeng Symp; 1974 Nov; 0(4-2):977-84. PubMed ID: 4606946
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  • 17. [Use of bacteria for production of protein derived from hydrocarbons].
    Chepigo SV, Gradova NB, Mikhaleva VV, Kozlova LI, Popova TE.
    Prikl Biokhim Mikrobiol; 1974 Nov; 10(2):181-6. PubMed ID: 4830964
    [No Abstract] [Full Text] [Related]

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  • 19. Animal wastes as substrates for protein production.
    Calvert CC.
    Fed Proc; 1974 Aug; 33(8):1938-9. PubMed ID: 4843546
    [No Abstract] [Full Text] [Related]

  • 20. [Proteins from akane cultured yeasts and human nutrition].
    Gounelle de Pontanel H, Astier-Dumas M.
    Bibl Nutr Dieta; 1975 Aug; (21):137-46. PubMed ID: 1230150
    [No Abstract] [Full Text] [Related]

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