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200 related items for PubMed ID: 7549287
1. Growth, fatty acid composition of plasma lipid classes, and plasma retinol and alpha-tocopherol concentrations in full-term infants fed formula enriched with omega-6 and omega-3 long-chain polyunsaturated fatty acids. Decsi T, Koletzko B. Acta Paediatr; 1995 Jul; 84(7):725-32. PubMed ID: 7549287 [Abstract] [Full Text] [Related]
2. Plasma fatty-acid composition and antioxidant capacity in low birth-weight infants fed formula enriched with n-6 and n-3 long-chain polyunsaturated fatty acids from purified phospholipids. Ramírez M, Gallardo EM, Souto AS, Weissheimer C, Gil A. Clin Nutr; 2001 Feb; 20(1):69-76. PubMed ID: 11161546 [Abstract] [Full Text] [Related]
3. Docosahexaenoic and arachidonic acid content of serum and red blood cell membrane phospholipids of preterm infants fed breast milk, standard formula or formula supplemented with n-3 and n-6 long-chain polyunsaturated fatty acids. Boehm G, Borte M, Böhles HJ, Müller H, Kohn G, Moro G. Eur J Pediatr; 1996 May; 155(5):410-6. PubMed ID: 8741041 [Abstract] [Full Text] [Related]
4. Plasma and erythrocyte alpha-tocopherol and plasma retinol concentrations in term infants fed formula enriched with long-chain polyunsaturated fatty acids. González-Corbella MJ, López-Sabater MC, Castellote-Bargalló AI, Campoy-Folgoso C, Rivero-Urgell M. Eur J Clin Nutr; 1998 Nov; 52(11):813-8. PubMed ID: 9846594 [Abstract] [Full Text] [Related]
5. [Effect of long-chain polyunsaturated fatty acids on arachidonate and docosahexaeonic acid in healthy infants in the first four months of life]. Decsi T, Szász M, Sárkány I, Botykai A, Berthold K. Orv Hetil; 1996 Sep 22; 137(38):2089-92. PubMed ID: 8966026 [Abstract] [Full Text] [Related]
6. Fatty acid profiles, antioxidant status, and growth of preterm infants fed diets without or with long-chain polyunsaturated fatty acids. A randomized clinical trial. Koletzko B, Sauerwald U, Keicher U, Saule H, Wawatschek S, Böhles H, Bervoets K, Fleith M, Crozier-Willi G. Eur J Nutr; 2003 Oct 22; 42(5):243-53. PubMed ID: 14569405 [Abstract] [Full Text] [Related]
7. Vitamin E status of low birthweight infants fed formula enriched with long-chain polyunsaturated fatty acids. Koletzko B, Decsi T, Sawatzki G. Int J Vitam Nutr Res; 1995 Oct 22; 65(2):101-4. PubMed ID: 7591527 [Abstract] [Full Text] [Related]
8. Essential fatty acids in full term infants fed breast milk or formula. Decsi T, Thiel I, Koletzko B. Arch Dis Child Fetal Neonatal Ed; 1995 Jan 22; 72(1):F23-8. PubMed ID: 7743279 [Abstract] [Full Text] [Related]
9. Docosahexaenoic and arachidonic acid absorption in preterm infants fed LCP-free or LCP-supplemented formula in comparison to infants fed fortified breast milk. Boehm G, Müller H, Kohn G, Moro G, Minoli I, Böhles HJ. Ann Nutr Metab; 1997 Jan 22; 41(4):235-41. PubMed ID: 9363295 [Abstract] [Full Text] [Related]
10. Plasma lipid and apolipoprotein concentrations in full term infants fed formula supplemented with long-chain polyunsaturated fatty acids and cholesterol. Decsi T, Fekete M, Koletzko B. Eur J Pediatr; 1997 May 22; 156(5):397-400. PubMed ID: 9177986 [Abstract] [Full Text] [Related]
11. Impact of early dietary intake and blood lipid composition of long-chain polyunsaturated fatty acids on later visual development. Hoffman DR, Birch EE, Birch DG, Uauy R, Castañeda YS, Lapus MG, Wheaton DH. J Pediatr Gastroenterol Nutr; 2000 Nov 22; 31(5):540-53. PubMed ID: 11144440 [Abstract] [Full Text] [Related]
12. Effects of dietary long-chain polyunsaturated fatty acids on the essential fatty acid status of premature infants. Koletzko B, Schmidt E, Bremer HJ, Haug M, Harzer G. Eur J Pediatr; 1989 Jun 22; 148(7):669-75. PubMed ID: 2744044 [Abstract] [Full Text] [Related]
13. [Long-chain polyunsaturated fatty acids in breast-fed and formula fed healthy infants]. Decsi T, Adamovich K, Szász M, Berthold K. Orv Hetil; 1995 Mar 26; 136(13):643-7. PubMed ID: 7708393 [Abstract] [Full Text] [Related]
14. Fatty acid composition of plasma and erythrocytes in term infants fed human milk and formulae with and without docosahexaenoic and arachidonic acids from egg yolk lecithin. Bondía-Martínez E, López-Sabater MC, Castellote-Bargalló AI, Rodríguez-Palmero M, González-Corbella MJ, Rivero-Urgell M, Campoy-Folgoso C, Bayés-García R. Early Hum Dev; 1998 Dec 26; 53 Suppl():S109-19. PubMed ID: 10102659 [Abstract] [Full Text] [Related]
15. Effects of a low birthweight infant formula containing human milk levels of docosahexaenoic and arachidonic acids. Koletzko B, Edenhofer S, Lipowsky G, Reinhardt D. J Pediatr Gastroenterol Nutr; 1995 Aug 26; 21(2):200-8. PubMed ID: 7472907 [Abstract] [Full Text] [Related]
16. Visual, cognitive, and language assessments at 39 months: a follow-up study of children fed formulas containing long-chain polyunsaturated fatty acids to 1 year of age. Auestad N, Scott DT, Janowsky JS, Jacobsen C, Carroll RE, Montalto MB, Halter R, Qiu W, Jacobs JR, Connor WE, Connor SL, Taylor JA, Neuringer M, Fitzgerald KM, Hall RT. Pediatrics; 2003 Sep 26; 112(3 Pt 1):e177-83. PubMed ID: 12949309 [Abstract] [Full Text] [Related]
17. Effect of type of early infant feeding on fatty acid composition of plasma lipid classes in full-term infants during the second 6 months of life. Decsi T, Kelemen B, Minda H, Burus I, Kohn G. J Pediatr Gastroenterol Nutr; 2000 May 26; 30(5):547-51. PubMed ID: 10817286 [Abstract] [Full Text] [Related]
18. Effects of diet on the lipid and fatty acid status of full-term infants at 4 months. Agostoni C, Riva E, Bellù R, Trojan S, Luotti D, Giovannini M. J Am Coll Nutr; 1994 Dec 26; 13(6):658-64. PubMed ID: 7706601 [Abstract] [Full Text] [Related]
19. Influence of long-chain polyunsaturated fatty acid formula feeds on vitamin E status in preterm infants. Kaempf-Rotzoll DE, Hellstern G, Linderkamp O. Int J Vitam Nutr Res; 2003 Oct 26; 73(5):377-87. PubMed ID: 14639802 [Abstract] [Full Text] [Related]
20. Influence of feeding artificial-formula milks containing docosahexaenoic and arachidonic acids on the postnatal long-chain polyunsaturated fatty acid status of healthy preterm infants. Foreman-van Drongelen MM, van Houwelingen AC, Kester AD, Blanco CE, Hasaart TH, Hornstra G. Br J Nutr; 1996 Nov 26; 76(5):649-67. PubMed ID: 8958000 [Abstract] [Full Text] [Related] Page: [Next] [New Search]