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Journal Abstract Search

71 related items for PubMed ID: 7565031

  • 1. [The role of food in cholera transmission].
    Dobosch D, Gomez Zavaglia A, Kuljich A.
    Medicina (B Aires); 1995; 55(1):28-32. PubMed ID: 7565031
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  • 3. The role of food in the epidemiology of cholera.
    Albert MJ, Neira M, Motarjemi Y.
    World Health Stat Q; 1997; 50(1-2):111-8. PubMed ID: 9282393
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  • 5. Risk of cholera transmission by foods.
    Bull Pan Am Health Organ; 1991; 25(3):274-7. PubMed ID: 1742574
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  • 7. [Foods responsible for transmission of cholera: factors favoring survival of Vibrio and preventive measures].
    Croci L, Fiore A.
    Ann Ig; 1997; 9(1):41-8. PubMed ID: 9333305
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  • 8. Health impairments arising from drinking water resources contaminated with Vibrio cholerae.
    Ramamurthy T, Chakraborty S, Nair GB, Bhattacharya SK.
    Schriftenr Ver Wasser Boden Lufthyg; 2000; 105():29-34. PubMed ID: 10842790
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  • 9. [Spread of zoonotic agents by foods of animal origin].
    Weise E.
    Dtsch Tierarztl Wochenschr; 2001 Aug; 108(8):344-7. PubMed ID: 11560117
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  • 10. Cholera and other types of vibriosis: a story of human pandemics and oysters on the half shell.
    Morris JG.
    Clin Infect Dis; 2003 Jul 15; 37(2):272-80. PubMed ID: 12856219
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  • 11. Use of a real time PCR assay for detection of the ctxA gene of Vibrio cholerae in an environmental survey of Mobile Bay.
    Blackstone GM, Nordstrom JL, Bowen MD, Meyer RF, Imbro P, DePaola A.
    J Microbiol Methods; 2007 Feb 15; 68(2):254-9. PubMed ID: 17034889
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  • 12. [The epidemiology of helicobacteriosis in humans; studies of the survival capacity of the microbe in food].
    Böhmler G, Gerwert J, Scupin E, Sinell HJ.
    Dtsch Tierarztl Wochenschr; 1996 Oct 15; 103(10):438-43. PubMed ID: 9035978
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  • 13. [Cytotonic and cytotoxic effect of cholera toxin on Vero cells and its relation to PCR].
    Rodríguez-Angeles MG, Giono-Cerezo S, Valdespino-Gómez JL.
    Rev Latinoam Microbiol; 1994 Oct 15; 36(4):263-71. PubMed ID: 7701136
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  • 16. Uptake of Escherichia coli, Vibrio cholerae non-O1 and Enterococcus durans by, and depuration of mussels (Mytilus galloprovincialis).
    Marino A, Lombardo L, Fiorentino C, Orlandella B, Monticelli L, Nostro A, Alonzo V.
    Int J Food Microbiol; 2005 Apr 01; 99(3):281-6. PubMed ID: 15808362
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  • 17. Epidemiology and transmission of V. cholerae O1 and V. cholerae O139 infections in Delhi in 1993.
    Singh J, Bora D, Khanna KK, Jain DC, Sachdeva V, Sharma RS, Verghese T.
    J Diarrhoeal Dis Res; 1996 Sep 01; 14(3):182-6. PubMed ID: 9019011
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  • 18. Influence of pH, water activity and acetic acid concentration on Listeria monocytogenes at 7 degrees C: data collection for the development of a growth/no growth model.
    Vermeulen A, Gysemans KP, Bernaerts K, Geeraerd AH, Van Impe JF, Debevere J, Devlieghere F.
    Int J Food Microbiol; 2007 Mar 20; 114(3):332-41. PubMed ID: 17184866
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  • 19. [Toxigenic Vibrio cholerae: identification of the ctxB gene].
    Vergara M, Maestre J, Suárez O, Monté R.
    Enferm Infecc Microbiol Clin; 1997 Apr 20; 15(4):181-5. PubMed ID: 9312275
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  • 20. Cholera in the United States, 1995-2000: trends at the end of the twentieth century.
    Steinberg EB, Greene KD, Bopp CA, Cameron DN, Wells JG, Mintz ED.
    J Infect Dis; 2001 Sep 15; 184(6):799-802. PubMed ID: 11517445
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